Tofu has beauty effect. Tomatoes have high nutritional value. It's combined with cabbage. It's delicious and nutritious. This tomato and cabbage tofu soup has simple ingredients, fresh and salty taste. It also has the unique sour, sweet and swee... ...
I bought a big bag of ready to eat sea cucumber at home. I'm still a little scared if I eat it directly. But I was tired of eating sea cucumber steamed eggs the next time. Sea cucumber itself has no flavor, so it needs to be matched with other i... ...
It's a lot cold in Guangzhou. Many people in my family can cook hot pot in a side stove. My family can make a spicy hot pot as soon as possible. Sichuan cuisine is my favorite dish.
A bowl of steaming soup hasn't been around yet, and a delicious smell has gone to the nose.
My mother-in-law brought me the tripe. I never know how to deal with it. I suddenly thought of the tripe I ate in the restaurant. My husband and I just like spicy food. Chili can also remove the smell of mutton tripe. So I went to the market and... ...
Last time my classmates came home, we had a hot pot together. We had a great time. This time, we made a thick soup hot pot with curry taste. We didn't need any dipping materials. The ingredients just cooked are very strong.
Sichuan maocai is spicy. It's just that one of my family likes spicy food and the other eats light food. It's hard to cook. As long as it's convenient, try to make two flavors - one is spicy, the other is light
I ate it once in Hohhot before. I never forget the rich soup of naked oats, fish and fish. I pondered it for a long time at home. Finally, I made it.
A lot of seafood and tofu are perfect matches. It's a perfect match. They complement each other. This one is no exception. The rabbit is delicious. The tofu is salty, fresh, soft and tender. It's also slightly spicy. Super food.
People like me who like spicy food can't put chillies in dishes other than scrambled eggs. Every meal at home must be spicy. A bowl of white rice
Originally, I was going to use stinky tofu, but I was afraid of the heavy taste. So I changed it into ordinary old tofu. Actually, the product can be made more delicate and more like mousse. I'm lazy. That's good. Can use salted egg yolk. In ord... ...
We often eat the famous imperial household dish Beijing sauce shredded pork . So the question comes. Besides shredded pork, what else can we eat with tofu skin? Don't worry. Rosemary will help you think. Minced meat with garlic moss is a good choice.
It's said that Dai cuisine is mainly sour and spicy. Lemons are made of fresh ingredients. It's less oil, less salt and less seasoning. It's mainly natural. It's very healthy. A few days ago, I went to a Dai restaurant with my friends. I could o... ...
In the afternoon, my sister called me and told me that the dried silver carp I sent us last time should be eliminated as soon as possible... no problem.. I can solve any more...
Well.. It's delicious beyond description..