I bought three pork tripe, which can be fried. It can be made into soup or mixed with cold dishes.
The combination of pork tripe and Pleurotus eryngii can perfectly blend. The addition of pepper can not only improve the taste, but also light up the visual effect of this dish. If you like pork tripe, you can try it.
Pepper pork tripe chicken is a traditional local dish in Guangdong Province. It belongs to Guangdong cuisine. Pork tripe contains protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron, etc. it has the effect of tonifying deficiency, str... ...
I'm so informal. I fry too much. I can't fit on the plate. I use the basin. Everyone has eaten fried tripe with chili, fried tripe with celery and fried tripe with garlic sprouts. Today we will integrate them. The photos are ugly and delicious. ... ...
When I was a child, I went to eat a banquet. I ate such a dish. It was so delicious that I was robbed several times. I remember that I can finally make it myself to eat when I grow up.
Share a quick fried tripe. I hope you like it. Working hours are tight. Please remember to have a good meal Mei ️-
Milk white and milk white soup. Every mouthful is collagen. Stewed pork tripe. Cold slice processing. Both soup and vegetables with rice. Kill two birds with one stone.
I like to eat cattle offal. I used to go to the market to buy processed semi-finished products and then take them back for processing. But I don't know what they use to deal with it. I'm always a little worried. So I bought the raw ones for my o... ...
A Sichuan dish with a strong taste. There are always times when you want to eat spicy food. The whole process - prepare dishes - cook vegetables - pour oil
When I got home from the epidemic, I didn't want to go shopping. I turned over the refrigerator and saw that there was pork tripe, old hen, and some soup materials. I decided to make chicken tripe soup.
A hard soup you can make yourself. Let's start.
When I was a child, my stomach was cold, I didn't eat, and I was weak. My mother cooked me tripe, mutton soup and warm my stomach every day. I was most afraid to eat mutton. Later, an agreement was reached. I drank a bowl of mutton soup. My moth... ...
The whole family loves it. Since the price of pork has increased, they have all fallen in love with cattle. Today's main character is tripe -
Stewed cuttlefish with pork tripe and spareribs is a big old fire soup from snacks. It has a unique fragrance. There is no dried cuttlefish at home this time. Find some ribs in the refrigerator. In line with the idea of cleaning the refrigerator... ...