Chinese Food

Stewed rice with mushroom and chicken

Stir fried beef with pickled vegetables

Very appetizing beef stir fry. Baidu Li said that this dish is suitable for early pregnant women. It is appetizer and nutritious. It is helpful for fetal development.

Wonton with meat and vegetables

Stewed pork with preserved vegetables

Spring rolls of yellow croaker with pickled vegetables and shoots

The yellow croaker spring roll is the most characteristic snack of the common people in Jiangsu, Zhejiang and Shanghai. It is usually wrapped with leek and fresh yellow croaker meat as stuffing, fried in a pot and eaten later.

Wonton with shrimp and chicken soup

Make a pot of chicken soup with chicken rack, which is fragrant but not greasy. Put the small wonton with shrimp meat wrapped in your own hands into the delicious high soup. When cooking, you can put some vegetables as you like. While the wonton... ...

Stewed crucian with Grandma's vegetables

Stewed salted duck with wild rice

Today's Stewed salted duck with Zizania was learned from the chef when recording the whole food is beautiful . After a little improvement, it has been done for the family many times. I've never eaten Zizania, an aquatic plant growing in the sout... ...

Vegetables mix and match is more wonderful - congee and vegetable

Buttered abalone soup

Vegetable pancake

Roasted vegetables with parsley

Northwest stewed vegetables (main material version of eggplant)

Mixed vegetables

Stir fried bitter vegetables

Fish in hot water

Steamed bun with wild vegetables

Flower meal bag

Spicy pork slices in hot water

Boiled pork slices are delicious and hot. It's really enjoyable to eat rice with spicy pork slices.

Fish head with silver carp

By Wei Han