All Recipes

Stewed scallop with minced pork and vermicelli

Life always needs passion. However, the occasional bland can also adjust the taste It's summer. It's really hot in Guangzhou. There's no appetite. There's no appetite. It's time to calm down the restless stomach. Today's recipe is yaozhu Jiegua ... ...

7 Steps

Vermicelli, shrimp and seaweed soup

My Jun Jun classmate inherited the fine tradition of * * and loved soup very much. I, as a mother, cook all kinds of soup every day. Children's growth process needs a variety of nutrition. So we need to find ways to diversify children's diet. It... ...

6 Steps

Trial report of Midea microwave m11237a 3 -- steamed scallops with minced garlic and vermicelli

In the past, scallops were steamed in a gas stove. Now the new microwave oven has a special function of steaming fish, which makes me want to try it. After the experiment, it's really good. It's not only simple and convenient, but also delicious... ...

6 Steps

Wonton

Mom's taste.

8 Steps

Lele's own dishes steamed vermicelli with garlic and baby vegetables

I like steaming. It's less smoky. Summer is coming. Make more steaming. It's less hot.

5 Steps

Baby cabbage with minced garlic and vermicelli

It's healthy to eat like this.

11 Steps

Fresh summer cucumber with vermicelli

In summer, the heat wave is coming. Is there any impulse to be in the ocean world? O(∩_ O ~ those who stay up late at night to watch the ball game. Does the hearty competition make everyone hot? Come on. I've prepared a refreshing snack cucumber... ...

9 Steps

Spicy pot

In fact, the ingredients of spicy hot pot are the same as those of hot pot. You can put whatever you like. As long as you know the order, it's OK.

14 Steps

Steamed bun with leek core

My husband bought a lot of leek core yesterday. I'm afraid it's broken. I'll make a bun today.

13 Steps

Stir fried vermicelli with celery

About fans. Many people like to eat. But they should eat less. But.but.but ... It tastes really good. It can fry cabbage, leek, cabbage, eggplant and Flammulina mushroom Too many, too many possibilities. Very versatile. So. Eat it.

7 Steps
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