Chinese Food

Braised pork with brown sauce

Braised pork in brown sauce. How to make it fat but not greasy? How to make it delicious? This is our most traditional braised pork. Chinese characteristics.

Stewed radish with braised pork

Braised pork is fat and thin. It's soft but not rotten. It's bright and attractive. It's ready to eat. It tastes very good. Remember when I was a child. Every family in the countryside had a coal ball stove. When Chinese New Year comes, we can s... ...

Braised fish in brown sauce

Braised fish. I tried to learn how to make it after I got married. It's more and more refined. It's my passion for food, my love for my husband and my husband's never stingy praise. It's the biggest driving force for me to work hard on cooking. -

Coke chicken wings ~ coke rock~

Open your mouth and eat meat again... for the little friends who like to drink carbonated drinks, cola is their spiritual food. There are not too many three bottles a day. But the elders teach us to drink less. Drink more water. Today, I will ma... ...

Stir fried pork skin

Fried meat with mushroom and chicken

I always say that you should study more vegetable dishes. How can it be that our palace is full of meat? But today's dish is vegetarian, but it feels like eating meat. And it's super delicious.

Nutritious stir fried sea rice cabbage

Braised rice with beef sauce

I'm alone at home at night. What can I have? Open the refrigerator and see a small piece of beef. Let's cook a stewed rice with beef sauce. It's delicious to cook. I cleaned the bottom of the pot. -

Braised noodles

Warm hearted little Rooster

No matter how small we are, as long as we are needed, we will shine. Yeah. I'm the light source of a boy My family this good gentleman. Is a true warm man. Only warms me that kind. In winter warms the hand. In summer warms the heart. Can always ... ...

Braised sea cucumber with Scallion sauce with high protein

Braised sea cucumber with scallion is a classic dish in Shandong cuisine. Sea cucumber and scallion are the main ingredients. As the main ingredient, sea cucumber is known as one of the eight treasures of ancient and modern times. It is rich in ... ...

Double cooked pork

My husband is a meat eater. Today, I bought a piece of fine pork. I want to make a pot of pork to give my husband an addiction.

Best rice partner - braised chicken rice

I don't know when to start. The stores of braised chicken and rice are blooming everywhere ~ speaking of the best rice partner. Braised chicken and rice rank first. It's also chicken. But he's determined to be the best chicken to eat. A couple, ... ...

Barbecued pork with honey sauce

Many people know what to do to eat lean meat. I make barbecues with my own noodles in a pan. They are also delicious. But the mouth feeling made by the oven is better than that made by the pan. The most important thing is that it is not greasy o... ...

Dongpo elbow

Chicken wing root with coke

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Old Beijing style pickled cabbage

It's the taste of the family that beat the children to eat.

Braised hairtail in brown sauce

Stewed swallow

My daughter likes fish. There are few fish bones.

Stewed chicken