Chinese Food
All Recipes
Braised noodles with bean curd
It's delicious.
Homemade sweet and soft meat floss
My little friend doesn't eat meat. It gives me a headache from childhood. It's a chance. I found that he was very interested in meat floss. So I went everywhere to find Fang Zi to learn how to make meat floss. This recipe is the one I use most. ... ...
Shallot and Carassius auratus - use shallot skillfully. Burn the Carassius auratus easily.
The green carp is a special Shanghai local dish. It only uses two simple ingredients, crucian carp and shallot. Every household in Shanghai can make them. This dish stresses the word 㸆. This is also the traditional practice in Jiangsu and Zhejia... ...
Braised noodles in old Beijing
As an authentic Beijinger, most of my mother's childhood memories are noodles. At that time, there were many people in the family. Convenient and full noodles were obviously the choice of more families. Later life was better. The habit of eating... ...
Sweet and sour spareribs
I didn't want to eat the story. I tried it. But it was very successful.
Braised shrimps
Shrimps contain protein, fat, vitamin A, B1, B2 and niacin, calcium, phosphorus, iron and other components. The chemical composition of lobster is similar to that of prawn, and it contains iodine, cholesterol, various amino acids, etc. For impot... ...
Grilled chicken leg
Chicken leg steak is a very popular food for children. After the chicken leg is boned, it is marinated for several hours with seasoning to taste. Then it is fried or roasted. The skin of the finished product is crispy and delicious. The chicken ... ...
Stir fried swimming crab
Yesterday, my husband bought the crab. I have time to make it today. In fact, I've never done it before. But it's eaten up
Braised rice with preserved pork and vegetables
Bacon is a kind of Chinese bacon. It is mainly popular in Sichuan, Hubei, Hunan and Guangdong. But it is also made in other areas in the south. It is usually pickled in the lunar month, so it is called Bacon . As a meat product, bacon is not alw... ...
Sheep and scorpion hot pot
There is a common custom among the people in our country that people use the hot pot of sheep and scorpion to spend the winter. The hot pot of sheep and scorpion is the best food for keeping warm and nourishing. The mutton scorpion hot pot is co... ...
Homemade sauce beef red wine good friend
Basically one night a week is devoted to drinking red wine. I'm very strange. No matter what I drink, as soon as I drink, my mouth will be very greedy. I have to find something to eat. Although it is said that good red wine is best to taste dire... ...
Braised rice with meat
For the first time, I'd like to share a secret stewed rice with you. The process is more detailed, because I think you won't have any questions after reading it. Thank you for your support...
Mushroom, bean, egg and rape
【532】 twelve point six It's a story of mixing bowls, juices, codes, rape, gudu, one pot, and putting them on top Hi, who am I? Where am I? What am I going to say?
Stewed fish
Home stewed fish. Very delicious
Smoked mutton leg
Today is the 24 solar terms of heavy snow. It's the right time to eat mutton. Let's smoke the leg of mutton to satisfy our appetite. Warm our stomach.
