Chinese Food

Pork liver with sauce

Eggplant mashed potato

Braised sea bass

Fried rice with soy sauce

You may have fried rice with eggs, Yangzhou fried rice and assorted fried rice, but you seldom eat fried rice with soy sauce. Because the salty taste and black color of soy sauce make many people flinch. But today the blue pig workshop tells you... ...

Pu'er tea fragrant bone

Fried chicken gizzards with celery

Spicy lean meat

I'm a Chongqing girl. I don't know how to cook, but I'm not happy with spicy food. So I like to study spicy food. I try to upload the recipe for the first time. Please give me more advice.

Bean skin with pepper

Pan fried sea bass with amaranth in spicy sauce

I always love cooking. I have my own official account (delicious and nice) this year, and I wrote recipes. Share the recipe to Dou Guo. Hope to share with more friends

Braised mutton

Braised tilapia

Braised spare ribs with beef ribs

Pork floss

Home cooked chicken

Braised lamb and scorpion

It's getting cold. Mutton is an essential delicacy on the table. I especially like the unique flavor of mutton. When cooking, put more spicy food. It will feel warm all over the body. Mutton is warm. It can keep warm and nourish the body. It is ... ...

Stewed beef with sauce

The Uruguayan calf running on the Pampas prairie makes beef tendon sauce with my own secret chili oil and chili oil to write another recipe -

Pig's feet in a pressure cooker without a drop of water

Marinated pig's hoof is either too much water or too little water. It's always hard to control the amount of water. Now follow me to make marinated pig's hoof without a drop of water.

Braised noodles with bean curd

My daughter-in-law said that she would like to eat fried pancakes and noodles. So I suggested a braised noodles -

Roasted chicken wings

It's getting colder recently. I don't go out much at night. It's nice to see anime and read news. But I always want to eat something after sitting for a long time. So I baked a plate of chicken wings. It tastes good. The taste is much more tende... ...

A spiced brine egg. Taste light happiness

There is the fragrance of tea in the five fragrance and bitterness. A brine egg opens a happy day. Focus on the official account of microcommunity. An original video recipe every day.