Chinese Food
All Recipes
Stewed pork with kelp
It's nutritious. It's delicious.
[wine and vegetables] spiced beef
I made some beef jerky last time. I specially left some beef tendon meat to make spiced beef for my daughter. With some white rice. It's super delicious. Beef is rich in protein. Amino acid composition is more close to human needs than pork. It ... ...
Roasted pigeon with lemon
Winter is coming to an end. Do you have any supplements for your friends? Since the beginning of winter, a Tao has also made many dishes suitable for winter. I have summoned cattle, sheep and chickens. Think it's time to summon pigeons. When it ... ...
Stewed potato with ribs
Spareribs contain protein and iron. They can not only replenish blood and Qi, but also improve children's intelligence and memory. They have high nutritional value. Eating them often can improve brain and intelligence. Potatoes are low heat ener... ...
Eat dumplings ~ celery and meat dumplings in winter solstice
The winter solstice is a very important solar term in the Chinese lunar calendar. Especially for our northerners, we attach great importance to the winter solstice. It's also a long custom to eat dumplings in winter solstice. Today's celery meat... ...
Fried lean meat with Flammulina velutipes
Delicious meal, no picture, pure code, detailed steps
Braised chicken
Best CP braised chicken & white rice
Super simple and delicious beef tendon with sauce
The best thing about beef tendon is tendon heart. The combination of meat tendon is the most delicious. -
Fried shrimps with chicken wings and skin
I bought chicken wings and shrimps with skin. I plan to make Cola Chicken wings and steamed shrimps with skin. What's the effect of trying to put prawns in it? After the finished product comes out, the soup is very delicious. -
The meat filling formula with good Q and good elasticity
It's good to eat. I want to eat three of them. The meat stuffing is good to play. Do you know why? Use the chef's machine to beat up the dough proportion - 600g medium powder, 6G yeast, 6G non aluminum foam beat, 1 spoon sugar, 1 pinch salt, 360... ...
Boneless elbow
Good food is not a problem. Action is the key. On the way to food. I'm happy
Pork dumplings with green vegetables
Dumplings are the most common family meals, but they are loved because different fillings can show different tastes. Especially the winter solstice every year. People in the north can't do without this dumpling. The winter solstice begins the co... ...
Stewed chicken leg in pressure cooker
Yesterday, my husband wanted to buy some marinated quail eggs and made them according to the recipe. He said that the juice after that could be used to make marinated chicken legs. But even if the egg skin was washed, my husband also had a habit... ...
Stir fried bacon with garlic
There is no technical content in fried bacon with garlic. It's delicious to put Pixian Douban and raw soy sauce. Very fragrant, delicious, disaster series
[American ginseng duck soup] [braised duck with taro] two dishes for one duck. No waste at all.
If you buy a duck that is too big and you don't know how to cook it, today I'll tell you a good way to make two flavors with one duck - half for soup making. Add different ingredients according to the season. Match with American ginseng, red dat... ...
Braised noodles with bean curd
My favorite is braised noodles. There is no one.
Tea eggs (quail eggs)
The same goes for egg cooking
