Chinese Food
All Recipes
Braised chicken with lettuce
Lettuce has a fresh taste. It combines the taste of chicken. I've always loved braised pork.
Sauteed pork slices with pickled vegetables
In Jiangsu and Zhejiang areas, you can choose this sauerkraut bean with rice and noodles. Of course, there isn't so much meat for takeout. It's hot and sour. It's delicious. Can be a dish can be a topping. Make it simple. -
Braised noodles with chicken sauce
Stewed noodles are my favorite pasta. Today, I added my wife's fresh chicken sauce. The taste is even more delicious. -
Baked chicken wings with Hans honey
After finishing this chicken wing, I found that in fact, every bean powder is a gourmet. Everyone works hard.
Stir fried beef River - it's delicious and tender. You don't have to go out for a snack any more.
I used to go downstairs to find food with my friends when I was so hungry that I couldn't sleep. What I used to do was to go to that barbecue shop. A plate of dry fried Niuhe, a couple of barbecues, a bottle of beer. It was delicious and satisfy... ...
Stewed pork and winter bamboo shoots
Winter bamboo shoot is a shoot bud developed from the lateral buds of underground stems (whips) of Phyllostachys pubescens (Phyllostachys pubescens) before and after the beginning of winter. Because it has not been unearthed yet, it is a dish th... ...
Shrimp with jade seeds
When the guests come to our house, they always want to show their hands. They have been looking at the recipes for a long time, only to find that the dishes that look beautiful are all super complicated. Maybe you haven't done a good dish when a... ...
See the braised hairtail with delicious food. Are you homesick? ——Braised hairtail in brown sauce
Hairtail is an indispensable seafood in my family's table, especially during the Spring Festival. Hairtail is a must-have delicacy for family dinner. The fresh hairtail is cut into neat fish sections. Deep fried in the oil pan until golden, cris... ...
Grilled crucian with Scallion
Grilled crucian carp with scallion in thick oil and red sauce is a very common Shanghai dish. It's very popular in my family. I hope you like it.
Braised chicken
Yellow stewed chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. The main ingredients are chicken legs, green peppers, mushrooms and other stews.
Chinese New Year's dinner with carrot stewed mutton
Every new year, the family get together. The adults are busy in the kitchen. The children are also excited to help with the housework. The happiest thing is that they keep sneaking into the kitchen and grabbing the dishes with their claws. That'... ...
Sausages with rice
You don't have to worry about steaming rice. It's very convenient and worry free. Children love it. It's nutritious.
Stewed rice with rainbow in casserole
My son wants to cook. I started a black music casserole some time ago. I plan to make it. But I found a lot of Cantonese sausage casserole. I don't think it's suitable for children to eat. I turned over the refrigerator. Suddenly, I had an idea.... ...
Grilled pork ribs
The pork ribs marinated with spices are baked in the oven, and then the extra grease is drained. The ribs are roasted to double golden yellow. In this winter, it's nice to drink and eat meat.
Stewed pumpkin with pork and beans
It's a zero mistake dish. Try it bravely and make sure it suits the whole family. Beans are definitely the favorite on the table in Northeast China. Because of different regions, there are many kinds of beans. From snacks to big me, maybe there ... ...
Duck 's egg fried (Kwai 10 minutes fast home dishes)
My friend gave me some duck eggs. I made this dish right away. I'm sure many people haven't eaten it. It's a wonderful combination. Try it.
Quick steamed salted fish in one pot
I'm thinking about how to prepare food carefully for you at home. I'll spend this sweet day with you in the process of enjoying the food. I'll have a home steamed salted fish. -
