Chinese Food
All Recipes
Kung pao chicken
You Shi Hui's shopping. I just went out to play. My parents and sisters dare not touch my shopping.. How terrible I am. Fortunately, it's two days before I come back. It's quite easy to follow the above steps.
Stewed rice with bean curd in lazy version
Have a simple braised rice with beans at home. It's simple and affordable. It's delicious and convenient.
Occasionally taste the game stir fried leek with shredded mutton
I don't know if the Yellow sheep is for animal protection. My colleague got it in Dabie Mountain. The next day, he came to my house. The skinned one, the small one. He chose the tenderloin and fried it. It's smooth and tender. It's not smelly. I... ...
Stewed eel in pot
If this dish is served to my grandma, it will be despised by her decisively. Who will eat such a little? Now people eat delicate. No matter how delicious the food will not be gobbled up. Stewed eel in pot is a traditional Ningbo dish. It was ori... ...
Teach you to make the authentic fried prawns with oil of Haipai
In fact, it's easy to cook dishes, but it's difficult to have a good taste. Shrimp is especially suitable for eating with beautiful women. View beauty eat shrimp. Slender jade fingers slowly rub a few times. Carefully peeled the shell. Will pear... ...
Braised noodles with lentils
Stewed noodles with lentils is a favorite pasta in Beijing. Although the method is simple, it tastes delicious. The taste is even more attractive. Green lentils. After the soy sauce soaks the pan oil light stewed noodles. Delicious. You need mor... ...
A simple method of Sichuan style double cooked pork
Uncle's kitchen. I'll teach you a simple way to make double cooked pork. The method is simple. The taste is absolutely not simple...
Homemade fried sauce.
I bought noodles and went home to find that there was no fried sauce at home. I didn't want to go out to buy it. I checked the sauce on the Internet. I thought about it. It was delicious.
Kung pao chicken
Gongbao chicken bought from douguo. It's very easy to make a delicious Sichuan dish
Three cup chicken
Three cups of chicken with one tea and one eating. It's delicious at home.
Duck casserole
I went out to eat once. After I came back, my husband made a meal. I think it's better than the one outside. It's not so salty. I'm not thirsty after eating (maybe because I don't have MSG). I made it today. I didn't take a picture at last. My h... ...
Fried shredded eel with garlic
A dish cooked with shredded eel meat. Liu Changxing noodle house, Jinling wild history, written by Shi Sanyou: Liu Changxing's topping changes at any time, such as eel in summer and crab in autumn.
Hairdressing chicken feet
Do it yourself at home, healthy and delicious
