Chinese Food
All Recipes
Four step sauce elbow
I saw the recipe hungry in the middle of last night. I decided to buy vegetables in Tuotuo industrial society. I bought a Canadian pig elbow, four Jin Uruguayan beef ribs, a prairie chicken, one Jin Arctic shrimp, and various vegetables and frui... ...
Braised spare ribs
Some dishes are exquisite and beautiful. They are pleasing to the eyes. The people who eat them will become more elegant. Some dishes are homely, warm and stimulate the diner's saliva, which drowns all the affectation and stress. This braised po... ...
Braised eggplant
I don't like making eggplant, because what I make is not delicious. Finally in the bean fruit steals the teacher. Has become. The taste is good acridine.
[delicious food served at home] - roasted chicken wings made of honey. It's so tender to eat.
I wanted to make a New Orleans Roasted Wing, but I made it at home last time (I forgot to make a recipe. Ha ha ~). I want to change the flavor this time. So the modified version of the sauce roasted chicken wings. Because of the addition of the ... ...
Stewed pork with bean curd
My mother often says that eating more bean products is good for my health. But bean products can only be made with meat. Meat eating animals will be happy.
Japanese barbecued pork
Every time I eat bone soup BBQ noodles in noodles and weiqianla noodles, I always feel that those pieces of BBQ are too few. I can't eat them well. In addition, I also feel that they are a little expensive at a single point. Therefore, I often f... ...
Braised spareribs with kelp
Every day, there is a main course about meat. Recently, my mother brought back a lot of dried kelp. So I thought it would be better to make a kelp sparerib^_ ^
Braised meat with kidney bean
Super dinner ~ -
Braised cauliflower with beef
Beef is rich in vitamin B6. It can enhance immunity, promote metabolism and synthesis of protein. It can promote muscle growth, strengthen strength, and help the recovery of body after intense training. Therefore, beef is included in the daily b... ...
Fried shrimps with oil
In the morning, I went to the food market. The owner of the fish shop often said that there were fresh shrimps today. When I asked about the price, it was a little expensive. But I couldn't resist the temptation of the green shell shrimps. I tho... ...
Spicy crab
This season is a good time to eat crabs. Crabs are not only fat and tender, but also cheap. On Sunday, I saw fresh crabs in the market. I couldn't help buying three. I went home and tossed them in the kitchen. I sprinkled them with coriander and... ...
Stewed crucian with sauce
My husband likes this dish very much. In fact, I'm not very good at cooking, but I'll learn what my husband likes to eat. I'm so happy that you can try it.
