Sichuan kung pao chicken is a dish we all know. Kung pao chicken has acid in its sweetness. Many friends like the taste with sweet in its acid. Do you know how to make Sichuan kung pao chicken?
Fish flavored water bamboo. Although it's vegetarian, its taste and taste are not inferior to fish flavored shredded pork. This dish has a strong smell of fish. It's a delicious meal.
Potatoes are rich in dietary fiber, which can promote gastrointestinal peristalsis, dredge intestines, and have anti-aging effect. Moreover, potatoes are very good food with high potassium and low sodium. They are very suitable for those with ed... ...
On a cold winter day, slowly cook a pot of sweet soup. Look at the thick and delicate yam, the tender pork chop and the fragrant soup bubbling. It will be nice on a cold night.
Before, every time I made the meat, there was some firewood. It didn't affect the taste. The key is that my two-year-old baby can't chew it. This time, the meat is tender and the baby likes it. I feel successful.
My husband is full of praise every time he eats. I must upload it for this.
I like mandarin fish very much. It's hard to buy salted mandarin fish in Shanghai. Fortunately, there is a universal Taobao. Since I made it once, even if I go to Anhui, I don't think I cooked it carefully at home. The taste is not as heavy as t... ...
I've been busy with my work and weight loss recently. I want to eat noodles at weekends. So I improved the mixed noodles. I didn't add sesame paste and peanut chips. It's not bad. It's delicious with low calorie.
My husband likes to eat. I like to eat too. I often do things to understand my greediness.
Five cups of goose and golden goose are arranged in rows. The skin and sauce are integrated. They are loose, fresh, tender and fragrant when they are in contact with the tongue. Five cups refers to the five condiments of raw soy sauce, white vin... ...
There are some materials left at home. Just use these simple materials to make a salad. It's done with Galanz microwave oven. It's very simple. Actually, salad is my strength-
It's a combination of Chinese and western. After eating it, you will fall in love with it. Welcome to follow my wechat wxyyunsh and communicate with me
It's the first time to make sweet and sour spareribs. The ingredients given by colleagues are easy to use. It's healthier without starch. And it's a success. Share it with the foodies right away.