Chinese Food
All Recipes
Crispy Abalone with vinegar sauce
The pursuit of cold dishes - the love of family members - the pursuit of the feeling of sour, crisp and tender
Datong mutton
I just like it. It's not hard. But I need Datong's potato flour. The flour sold in Beijing is just a little poor.
Chinese New Year's Eve dinner with gold and jade
Golden soup is actually sour soup. It's refreshing and appetizing with beef rolls. It's just suitable for the greasy food of the new year. Fat beef rolls don't need to be scalded in golden soup. That will leave the blood foam in the soup. The so... ...
A family photo of spareribs and pork
Every family has fish and meat during the festival. Spare ribs and streaky pork are the stock of the family. Today, I'd like to have a family photo. ha ha. There are also dried radishes and oil bean peels given by friends. They taste good at the... ...
Homemade spring rolls
I created it myself. Wu La Wu La~~
Perfect family portrait
During the festival, there are still some dishes left. A family portrait today. As red and fiery as the good lively.
Korean Kwai Radish
Love Kwai all match carnivorous. A small bowl of radish buddy. Every time you weigh a little bit, eat a fried chicken and a turnip. You can go home and study it several times. Finally, you've succeeded. ^O^ is very successful! ~So., this is what... ...
A cold dish popular with foreigners
The foreigners of our project team don't know why they particularly like this northeast mixed dish. They don't know the name. However, whenever they go to the Northeast restaurant attached to the project team for dinner, they plan to give the st... ...
Perch in tomato sauce for more than a year
Years ago, we went to visit our relatives in Suzhou. They were staying at a famous restaurant in Guanqian Street. During the dinner, the host ordered a squirrel mandarin fish. It was said that it was a famous dish in the shop. After someone took... ...
Pork in tomato pot
Guobaorou is a major annual dish that the North attaches great importance to. Its raw materials are simple. It's not very difficult to make it. It's just that there are more steps. Of course, if you want to have a big meal , don't be afraid to work hard.
