Chinese Food
All Recipes
Delicious sweet and sour spareribs that can be made without boiling syrup
Go home at the weekend. My son in junior high school told me excitedly. The teacher assigned a very special assignment. At that time, he should take photos and send them to the wechat group of his parents. Looking at his happy appearance, I knew... ...
Latte light Cheesecake
I like its softness, fragrant lips and teeth, instant entrance, small and fresh feeling.
Braised carp
My practice. Three steps - ① salting fish ② fried fish ③ watering this time's main worry. The first time fried fish. I have no bottom in my heart Bungee oil (afraid of disfigurement), peeling (ugly), pasting (destroyed), not familiar (completely... ...
The authentic Minnan snack is traditional vinegar meat. It's crispy outside and tender inside. It's delicious to cry.
Vinegar meat. It's a famous Southern Fujian snack in Quanzhou. It's a kind of fried vinegar pickled lean meat. As a unique snack in Southern Fujian, it has a golden appearance, crisp outside and tender inside. It has a light vinegar smell. It ca... ...
Pickled ginger
Ginger is called guizijiang in the north. It contains a lot of natural polysaccharides and vitamins and minerals. It is especially suitable for diabetics to eat. It can clear away heat and fire. The taste is crisp. In addition, it is a kind of c... ...
Braised hairtail with Curry
The first time I tried to cook hairtail with curry. It tastes good. You can try it. -
Silver pomfret with scallion oil
It's a silver pomfret with a lively and early taste. It's tender and has few thorns. It's especially suitable for the elderly and children. In summer, pomfret, which is rich in unsaturated fatty acids, is more effective in lowering cholesterol f... ...
Sweet and sour spareribs
I like it very much, so I made it myself. Of course, I do it once in a while. The spareribs are very expensive. Ha ha. My son doesn't eat meat very much. I also like it once? It's appetizing and delicious
Steamed perch
Bass contains protein, fat, carbohydrate and other nutrients. It also contains vitamin B2, niacin and trace amounts of vitamin B1, phosphorus, iron and other substances. Perch can nourish the liver and kidney, strengthen the spleen and stomach, ... ...
Miqier
Mi Qi'er is popular and popular all over Shanxi Province, and it has many names, such as mixed rice, Hezi rice, vegetable rice and so on. But mi Qi'er's name is unique in Jincheng area. Why can't we test it? But compared with other names, it's r... ...
Self made emerald jelly
I like to eat jelly, but I always feel that it's not clean outside. So this year, every time I buy meat, I will ask the butcher to shave off the skin for me. Take it home and freeze it in the refrigerator. I have saved more to make my own skin j... ...
