Chinese Food
All Recipes
Pickled plum fruit. Method of pickling in Guangxi
Pickled plum fruit. It's sweet and sour, crispy, fruity, appetizing. It's a pre dinner snack for family gatherings and banquets. It's an office snack. It's popular among men, women, old and young. It's appetizing and greasy. This course will sha... ...
Sweet and sour spareribs
My one is a lovely girl with a child's taste. Sweet and sour ribs are her favorite. This dish is like the day with her - sour and sweet. 5.27 love wife's day. Also can't let go. Accompany her in every day with heart. Tell her I love my wife with... ...
Crispy lotus root
Look at the entrance. It's a bit of snow. Spring bath mud dregs. Teeth breaking ice cream. A crisp and sweet lotus root. With rice or porridge, it makes summer more refreshing and cool. The edible value of lotus root is - 1. Vitamin C and protei... ...
Children's favorite sweet and sour sirloin
Sweet and sour tenderloin has always been a favorite dish of our two treasures. It's very delicious. It can also make him fall in love with a baby who is very picky about food.
Steamed sweet potato leaves with thin corn noodles in summer
No matter how expensive this dish is, women should eat more. It is known as the Queen of vegetables . Detoxification, slimming, blood nourishing and beauty nourishing. Sweet potato leaves that no one used to eat. It's a nutritious product. It's ... ...
Sweet and sour mung bean sprouts
This dish costs two yuan and one jin. You should always eat it to lose weight. It's good for skin beauty and nutrition. In summer, you can easily lose weight and go to a friend's house on weekends. Her cooking skills are also very good. At noon,... ...
Porridge, solar eclipse, wild vegetable porridge
It's commonly known as bitter vegetable. It's a kind of non-toxic wild plant with medicine and food. It's a perennial herb with long roots. Rich in carotene, vitamin C, potassium, calcium, magnesium, phosphorus, sodium, iron, and other elements.... ...
Eggplant with egg
If I remember correctly, it should be a Hunan dish. After eating in Hunan restaurant, I can't forget it for a long time. It's simple and convenient to make. It's a treat at home. It's a must for drinking.
Hot and sour boneless chicken feet
The hot summer is coming. We are entertaining friends at home. Except for making cucumber and bean jelly. As a hospitable hostess, we have to have so many dishes that can live in a town. Delicacy and delicacy of the salad. My WeChat official acc... ...
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The pot is made by myself. It's clean and sanitary. It's full of ingredients. Children like it. Let's do it. A kind of -
Stir fried bean sprouts and garlic
Soybeans and other legumes do not contain vitamin C. but soybeans or mung beans are used to make bean sprouts. In addition to B vitamins and minerals containing beans, vitamin C content is very high. Spring and summer often eat bean sprouts can ... ...
Shredded kelp with cucumber in cold sauce
Cold cucumber and kelp taste salty, fresh and spicy. It's a very suitable cold dish for summer. -
Pickled garlic
Check the proportion of pickled garlic every time. Record it. It's easy to find.
Qifeng cake
Take the time to learn some Western food while the baby is not at work. Let the kids eat Western food without additives.
Mixed cucumber
Stay in the cage for a long time. Return to nature. I have been living in the city for a long time, and I will yearn for a peaceful rural life. Summer garden, green vines, yellow flowers, green and crispy cucumbers, self-sufficient, ready to pic... ...
Marinated chicken gizzards
Even if some experts continue to say that animal viscera should not be eaten more. How about the high cholesterol content? But it is still difficult to resist their temptation to me. Every three to five. I have to stew in such a pot. Or eat it d... ...
