Chinese Food
All Recipes
Pork in pot
As a northerner, this dish is very popular with girls and children. I dare not say that I grew up eating pot and baorou. At least I grew up greedy for pot and baorou. Try to do it several times. I feel that this process is the easiest to start n... ...
Yunnan pickle (pickle) technique
& gt; 30 ° weather. I feel dizzy when I go home from work. How can I avoid heatstroke in such hot weather except for ice cream and sour iced fruit drinks?
Eel, seaweed, rice and sushi roll. Easy to make
May Day is not a long journey. Labor is the most glorious. The eel and seaweed rice and sushi roll made by my daughter. It's easy to make. Thanks for the eel from my friend ☺️。 The children who can cook are very lucky. One to one teaching. Free ... ...
Sliced Longli fish in vinegar sauce
The meat of Longli fish is delicate and the flowers are smooth. Without fish bones, it's very suitable for children to eat vinegar. It's appetizing in summer. It's a simple and delicious dish.
Cold spinach
Spinach is rich in carotene, vitamin C, calcium, phosphorus and a certain amount of iron, vitamin E and other beneficial ingredients. It can provide a variety of nutrients for the human body. The iron contained in spinach has a better auxiliary ... ...
Braised Spanish mackerel (Tsingtao beer)
Spanish mackerel in spring in Qingdao is very delicious. Coupled with Tsingtao beer, the soul mate, the taste is really unforgettable.
Simple version of sweet and sour pork loin
My daughter doesn't like sirloin. But every time she makes it into sweet and sour sirloin, she can't stop eating. The amount of food doubled. It's only because the sweet and sour ridges are so attractive. They have bright red color, crisp outsid... ...
Preserved egg in cold sauce
Preserved eggs are not only loved by domestic consumers, but also famous in the international market. The taste is fresh, smooth and refreshing, slightly salty, with unique color and flavor. Songhua egg is not only loved by domestic consumers, b... ...
Kwai lazy breakfast
Breakfast is very fast. It's short. It takes minutes to finish the key. It tastes delicious. Guizhou meat Kwai Shao whistle powder.
Fried eggs with Chinese toon
This season. What stands out most? Answer - green. This time of the year. What's the minimum? Answer - Creative green. What can I do for a day like this? The answer - eat your fill. At this time, I'll give you a handful of Toon. What do you do? ... ...
No need to bake ~ steamed Qifeng cake
I like steamed cake recently. It's delicious but not hot. I don't have a partner in the oven. Let's make steamed cake. Delicate, soft and delicious. This is the recipe for two six inch or one eight inch steamed Qifeng cake. If you only make one ... ...
Summer favorite ~ colorful cold noodles
Today's temperature is 36 ℃. I have no appetite. Let's have noodles with salad.
Kung pao chicken
Kung pao chicken is a nutritious, delicious and very easy to learn meal.
Hot and sour noodles (sweet potato noodles)
Hot and sour noodles have evolved from street snacks into a well-known delicacy. It's easy to make. It's addictive. When you don't have an appetite. Maybe when you don't have a good appetite. Take one. Solve the problem immediately.
Pickled peppers, peanuts, wine and vegetables
When I'm not hungry and greedy, I want to eat some snacks So I thought of the pickled pepper peanuts.
