Chinese Food
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How to make braised pork
This dish is made for my grandmother in her 80s. Her teeth are not delicious, but she can only eat soft and tender food. And braised pork is her favorite. She is happy every time she takes it back. We are very happy to see her happy (⌒∇⌒)
Noodles with shallot
Lele noodles introduced by Wang Han. I've always wanted to try it. Today I finally have time to make some changes to the formula. I also add some millet peppers. It tastes sour, salty and spicy. It's very good.
Qishan saozi noodles
A new Jiuyang noodle machine is started. Jysn7 is small in size, simple in appearance and beautiful at home. The use of the machine is relatively simple. After selecting the die head, the noodle can be made by gradually adding raw materials acco... ...
Pork in pot
How to say. A Ying's favorite dish since she was a child. It's a dish she must order when she goes out. It's still my favorite. Influenced by my grandfather, I like to make it at home. But now most restaurants use ketchup. I don't think it's aut... ...
Spicy crawfish
Lobster is caught by oneself. It tastes delicious.
Spicy crawfish
It's my own research. It's completely personal taste. Don't spray if you don't like it.
Spicy crawfish TT
When I was a child, I always ate the crawfish made by my mother. Later, I said that I would not eat the crawfish if it was not good, but the taste was so good. Today, I improved the sauce made from beer, and I also used a single Pixian bean past... ...
Spicy crawfish
How can there be no pockmarks in summer? They go with beer.
Xiaoni 13 spicy crawfish
Yes, yes.. That's the smell..
Super spicy crawfish
Two or three things you have to try
Spicy crawfish
Spicy and delicious. It's delicious.
Spicy crawfish
When I was a child, I was in a restaurant in recent years. I always felt that the taste was not healthy. So I brought this delicious food to you.
