Chinese Food

Lasagna

Ordinary flour can produce all kinds of delicacies. Sometimes the simpler, the more intriguing, the more simple the ingredients are, the more closely related to our life. In every day's one food one vegetable. Spend a little thought. Can harvest... ...

Steamed bread

I always go to drum tower to queue for more than 40 minutes to buy steamed bread. Now I make it at home.

Old Beijing tofu brain

Basic Matcha Qifeng cake

I have to make Matcha Qifeng if I love Matcha. But I'm disappointed that the color is not as good as the spinach Qifeng before.

Scallion cake

Toast control's favorite

I bought a toast mold to make a soft Hokkaido bread.

Vegetable egg bun

Although a dollar of steamed buns is very fragrant, it's not impossible to really like sitting at home and quietly rubbing a rolling pin for hours. When it rains, we can't do farm work. Every family in the village will basically make dumplings. ... ...

Six inch Mango Mousse

Meatloaf

Soft layer cake

The main food in our family is mainly pasta. If I have time, I prefer to make some main food by myself. In addition to steamed bread, I make a lot of cakes. This dough cake is also made by me. It's very soft. The cake just made is quite soft. My... ...

Cheese and purple potato pudding

Purple potato contains a lot of cellulose. It can clean the intestines and prevent stomach diseases. It is especially friendly to women. We can eat more. When you are tired of cooking and baking, try to make it into pudding. There is cream chees... ...

Thin and tough steamed spring cake

It used to be pancakes. No matter how soft the dough was, it would be hard to burn it out. It's very good to steam in this way. Thin spring cake. Wrapped with vegetables. It's really satisfying. My baby ordered it three times a week. How much do... ...

Steamed buns with rabbit and cherry blossom

Catch the tail of spring. Make another Cherry Blossom steamed bun. Add Jinbao's favorite rabbit. We smile and say goodbye to spring ~

Steamed bread with white flour

Hand shredded bread Cranberry condensed milk

I love cranberries recently with condensed milk fragrance and a drop of acid.

Sweet and sour spareribs that make children cry next door

Baobab calcium steamed bread sweet black sesame, walnut, peanut steamed bread

I remember when I was a novice Xiaobai, I was addicted to all kinds of baking. But I still think steamed bread is the most appetizing. No matter from the perspective of health or from the perspective of production technology, steamed bread is in... ...

Steamed with fennel and egg stuffing. Easy to learn. Delicious and nutritious. Novice zero failure.

Scallion oil cake + brown sugar cake.

I'm doing four

Baked pie with crispy outside and soft inside

The crust of this pie is made of fermented flour. It's baked in the oven, so its taste is crispy on the outside and soft on the inside. The stuffing is pork and pickled vegetables. It's really delicious.