Chinese Food
All Recipes
Black rice, red bean and taro
I made toast last week. Today it's time to make soft bags. Today, make a black rice, red bean, taro and soft European bag. It's low in oil and sugar. It's rich in ingredients and nutritious. How can this taro look like a sausage after it's baked... ...
Bacon Salad Bread with mixed vegetables
It's a very biting bread. It's served with sweet bacon salad with vegetables and meat. It's nutritious and delicious. This beautiful bread can make your day full of energy. Would you like to try it yourself? Hurry up. The original side comes fro... ...
Low fat, low sugar, sea salt, cheese, bagel, whole wheat bread
New York people's favorite breakfast bread. Low fat and low sugar bagels. Making sandwiches is more delicious and healthy. Today, I'm going to teach you how to make a Polish yeast head. Knead it in the flour. The bread can keep the water loss slow.
Tomato and egg noodles
Easy to use pasta. This winter, can warm pasta resist the cold?
Not afraid to drink sugar water in autumn and winter
Drink more sugar water in autumn and winter. It's not only sweet and delicious, but also can moisturize the body. Although the south is not as dry as the north, it's actually the dry and itchy season for the skin. Rub more lotion and drink more ... ...
Ham cake with green pepper
I love all kinds of cakes. After the success of sesame cake, I began to study the method of green pepper ham cake. After watching all kinds of strategies. It's not bad. Self satisfied
Stewed Chinese cabbage with ham and scallop
Chinese cabbage can nourish the stomach, nourish the body, moisten the skin, pass urine, and benefit the intestines. Chinese cabbage is low in calories. After eating big fish and meat and enjoying the sea, you may as well try this dish more to m... ...
Stewed cabbage with braised pork
Braised pork is a kind of home-made dish with a little technical content. Because the soup of braised pork is rich, the home-made method often matches with some vegetables. The vegetables absorb the juice of the meat and become fragrant. At the ... ...
Scissor face
Scissor noodles. It's very suitable for friends who can't pull noodles long or easily break them. The noodles cut with scissors are as cute and fun as small fish. It's served with thick soup. It's delicious and good-looking.
Mini Color steamed bun (with details of steamed bun)
Most northerners prefer to eat pasta. Children are no exception. Especially steamed bread. It has become the main food for three meals a day. Today, I saw pumpkin and purple potato in my home. I suddenly thought that I could make colorful steame... ...
Guokui
Food from different places
Croissants (croissants)
Childhood memories. A mouthful of cream and a mouthful of bread
Cabbage roll stuffed with meat||
Cabbage itself is not very pleasant. But it is often cooked with meat. The taste will become very delicious. So in winter, cabbage and all kinds of meat will be used for stewing. Cabbage absorbs the fresh taste of meat and sublimes its taste. It... ...
Black sugar Pearl shuflei Muffin
It's a combination of two popular elements - the black sugar pearl and the shuflei muffin, and the half flowing cream. This combination looks delicious. Actually, it's delicious. It's almost the same with the recipe of 2-D Qifeng. You can also s... ...
Super delicious seafood porridge is worth working on
I feel very happy when I live in Guangzhou. That's because I have food to accompany me every day. Brachang, dry fried Niuhe, all kinds of tea and so on. I especially love Guangzhou's porridge products, porridge, boat congee... I drink a bowl of ... ...
Baiji bun
It's said that the European bag is crispy. It's delicious to chew. But I think the pure flavor of facial alkali. Only this Chinese style pancake can be played to the extreme through frying. Baking alone is out of reach.
