Chinese Food
All Recipes
Chocolate bagel
Bagel is the main bread for Jews. Its formula is simple, low fat and low heat. It is a very healthy bread. The structure of the bagel is compact. The taste is compact. It is very suitable for making sandwiches.
Sweet and sour sirloin (simple version)
Think for yourself. Convenient and quick
King's pie & essential pastry for Epiphany
The king's pie is the exclusive pastry to celebrate the epiphany. Every year, January 6 is the day when the three sages of the East first see the miracles. Different religions (Catholicism, Christianity, etc.) have different celebration dates an... ...
Vivacity
I like the taste of raw, soft and soft. This time, I added white chocolate. It's a little less bitter. It's also delicious. The next one is Christmas. Make a sweet one for the one you love. ♡……
Little bear macarone (making of Italian macarone shell)
When I received Yangchen's endless baking plate, my first reaction was to bake macarone with it. Just so-called. The pony has abused me thousands of times. I treat the pony like my first love. After a failure and a waste of nearly 2 kg of almond... ...
Honey and grapefruit tea, a warm winter drink
Recently, there are more and more grapefruits. There are too many grapefruits in the supermarket. Although I am not particularly interested in honey grapefruit tea, I am also idle. I also make some honey grapefruit tea for relatives and friends ... ...
Sufu pig's hoof
Pig's hoof contains more protein, fat and carbohydrate. It also contains calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, vitamin K and other beneficial ingredients. Pig's hooves are nutritious and delicious. It is not only... ...
Cheese lunch meat yoghurt bun
Well received. It tastes like pizza -
Slimming red bean and sweet potato paste
What I eat when I lose weight is that I can't bear to eat 150g before six o'clock every night. I've lost six Jin after eating for more than one month.
[private Curry Shrimp meatball pot]
I like curry. I'm going to use it in the store later. So I cooked the secret curry sauce. It's not inferior to the flavored Dudu curry block sold in the supermarket. My curry sauce is zero additive food. Now there are more delicious food. Curry ... ...
Breakfast Kwai breakfast
For breakfast of Kwai Zi, I basically uphold the rule of fast and nutritious.
Ham and scallion rolls
I'm used to knife cutting and steamed buns. Today I'll change my way to pasta -
Roll cake
Can't finish chocolate Qifeng cake. Put in bread. What's the taste? Today, I'd like to have a try. The soft bread and the wet and soft cake will really give you a feeling that you want to eat. My girlfriend's comment is - Q soft white and black.... ...
Rainbow bun
I hope our life is like this Rainbow bun. It will always be colorful and beautiful ~ -
Delicious ice sugar gourd. Make it by yourself.
Every winter, the roasted sweet potato and candied gourd are the most delicious snacks for children. The crystal sugar gourd. The full hawthorn. It's strung with bamboo sticks. It's wrapped in a thin layer of ice sugar. It's sweet and sour. Now,... ...
Sanhuang congee (millet, corn and pumpkin congee)
A kind of porridge that my family often cooks. I saw it called Sanhuang porridge on the Internet a long time ago. It's also suitable. All three raw materials are yellow. Millet's soft glutinous, corn's sweet, pumpkin's polysaccharide and nutriti... ...
Sweet potato and cocoa
A very delicious cocoa bread. Q soft sweet potato filling. Raisins. Walnuts can really eat a whole meal at a time. The bread has a light sweet taste. It's the natural flavor of bread. All the main ingredients in the formula are the ingredients f... ...
Stewed rice
I love and hate marinated rice. I love you so much. One bowl, two bowls After eating, I still want to eat; what I hate is that every meal I eat now will become meat tomorrow. For a lazy cancer patient who is not diligent in five body and has und... ...
