Chinese Food
All Recipes
Winter melon, astragalus, Cordyceps, corn, carrot, dampness removing, Qi Nourishing and Yin nourishing soup
It's cold in summer. I eat too much meat. It's easy for my spleen to be wet and heavy. Specially made this kind of therapeutic soup to share
Salted bean
Maodou is rich in food fiber. It can reduce blood pressure and cholesterol. Soy beans are high in potassium. Eating them in summer can help make up for the loss of potassium caused by excessive sweating. Maodou long although not eye-catching, bu... ...
Matcha whirlwind cake roll
It seems that it's very popular to play cross-border. Even the cake roll is popular with whirlwind. After a whirlwind, the cake roll has changed its appearance. Whirlwind cake roll is a two-color cake roll. Only when there is a change of color c... ...
Red Velvet Cream Cake
I was afraid of making cakes at first. For a funny reason, the yolk and protein could not be separated.
Two color chessboard toast
It seems that simple toast is actually the most difficult thing to make in bread, especially flat top toast.
Steamed dumplings with corn and pork
I bought corn. It's boring to eat it directly. Then I thought about making steamed dumplings. My stomach is bad. I love corn again. It's the best way to eat it.
Spicy pork chop
There's always something beautiful. It's hard to wait for it. So, you have to believe that what belongs to you will come. It's just that you need to wait quietly and patiently. Try to make yourself richer and stronger. [my bread diary] I use spi... ...
Lettuce pancakes full of vegetables
You may have a feeling of dark cooking after hearing the name. But believe me, lettuce is really harmonious when it's added to the pancake. Ordinary pancakes become more nutritious. And the process of making them can't be simpler.
Mandarin fish with squirrel
The famous dishes of Suzhou pine and crane tower can be eaten at home ~ ~
Summer appetizer
A curry casserole with thunder, showers and soothing appetizers to warm your heart at dusk
Salted duck egg in yuewan
This is a recipe with a long history. It should take about 40 days. Salted eggs are good. I choose the duck egg from yuewan fragrant old duck. The pure natural corn is the snack. I raise it in the mountains. I drink the mountain spring water wit... ...
Blueberry yam mud
Blueberry yam paste is a very good nourishing and beauty dessert. Sweet and sour baby has a good time. (^_^)-
Swan puff
What attracted me at first was the high value of the face. Who said it wasn't? It's all value control.
Homemade colorful taro balls
One of my favorite desserts in summer. I can choose the materials according to my own preferences. I don't have a specific weight for the steamed ingredients. I can make more each time. I can refrigerate them. I want to eat them. When they are c... ...
Mixed cowpea with black hemp
When the temperature is going to explode, what to eat every day becomes a big problem. Among many vegetables, cowpeas are especially suitable for this season. Cowpea into the spleen. Spleen. And it also relieves the heat. In summer, people often... ...
Pickled sweet garlic
The end of April and the beginning of May are the time when new garlic comes into the market. I pickle some sugar garlic. This year's garlic is much cheaper than the previous two years. Moreover, the color of garlic is very good. It's big and ev... ...
Tofu flower
Some food, just like a disk, can record every bit of life. When you taste them, the taste comes with memory. I want to go shopping with my daughter-in-law. I'm tired of going to have a rest. I'll taste street snacks by the way. But a wide variet... ...
