Chinese Food
All Recipes
Classic fish flavor, shredded meat and vegetarianism
Fish flavored shredded pork is a very familiar dish. Many people also like it. It's suitable to eat with rice and wine. It's very popular with you. Fish flavored shredded pork is the most popular ingredient. It is very healthy. Unlike many dishe... ...
Perch in tin paper
The perch outside is not very fresh, and it is very hard after being oiled. There is very little fish to eat. Like to make friends with common interests at home by yourself A kind of Discussion on micro hanxin0242 together (remarks on bean and fruit)
Fish flavored shredded pork
Fish flavored shredded pork is a traditional Sichuan dish. This dish is ruddy, tender and fresh, with strong smell of fish. It's a sharp tool for dinner. Some time ago, because foreign tourists ordered fish flavored shredded pork and found there... ...
Baby cabbage with shrimps and fungus
I like baby food very much. I like its sweet taste. Besides, it has a high face value. It's small and exquisite. It's a lovely look. Baby cabbage has a very high nutritional value. It is rich in cellulose and microelements. It can enhance the bo... ...
Rice with mushroom
Dragon Boat Festival is coming. It indicates that the weather will be stable. It's going into summer completely. It's hot and humid in summer in the south. It's sultry in the north. If I stay in the kitchen to cook at this time, I'm afraid I'll ... ...
Rice mixed with bitter melon
Select fresh balsam pear in season, add high-quality minced pig meat and mushroom, add clear and sweet shrimps as stuffing to neutralize the bitterness, and then add simple seasoning to the stuffing. Steam on the pot to eliminate the hot summer fidgety.
Flavored mashed potato
Mashed potatoes with mushrooms. Another flavor
Fried clam in soy sauce
It's a rare ingredient in my recipe. I saw a salesman in the night market a few days ago. I suddenly wanted to eat it. I bought a little and thought it was expensive. Of course, I couldn't afford the money. I just thought that what I made was mo... ...
Quail eggs with tiger skin and bean curd
Quail eggs are delicious and nutritious. Quail egg is a kind of good tonic. It has unique nutrition. It's called ginseng in animals. It's oval. It's very small. It's only about 10g in general. The nutritional value of quail egg is no less than t... ...
A bowl of incense
Dishes introduction a bowl of incense is also called a bowl of dishes and Hunan native dishes . Also known as eat meat with your mouth is a household dish in Hunan rural areas. It tastes spicy. This farm version of the disaster of rice. It's so ... ...
Fried shrimps with soy bean
It's a combination of chopped peppers, beans and shrimps, and seasoned with chopped peppers. The dishes are beautiful in color, delicious in taste and slightly spicy. It's really delicious.
Stir fried shrimps
Stir fried shrimp is a traditional famous dish of Han nationality in Jiangsu Province. It belongs to a kind of Su Bang cuisine. It is a kind of dish with shrimp as the main material. Stir fried shrimps are popular with diners because they are li... ...
Braised noodles in old Beijing
It's about three.
