Whole wheat bagels with low oil and sugar are more healthy to eat. It's convenient to eat or make a bagel sandwich. The amount given by Fang Zi can be used to make six bagels. The baking tray used is a 13 inch rectangular baking tray of chefs. J... ...
Beautiful colors and lovely shapes are very popular with babies. Hemp can be made for babies to eat.
A kind of bread suitable for people who want to lose weight
There are a lot of vitamins and a lot of nutrients such as calcium, iron, protein, fat, vitamin A, VB1 and VB2.
Whole wheat flour 300g water 85g dry yeast 1 / 2 spoon olive oil 12g sugar 12g salt 6G all prepared materials are mixed. Wrap the dough with plastic wrap. Ferment the dough for 1.5 hours. Ferment it in two halves for 15 minutes and wrap it with ... ...
On a lazy afternoon, whether it's sunny or rainy, have a romantic afternoon tea. Enjoy this simple, healthy and low-fat red wine, whole wheat bagel, with your TA. The aroma of red wine is interwoven with that of whole wheat, as well as the sour ... ...
There's always something beautiful. It's hard to wait for it. So, you have to believe that what belongs to you will come. It's just that you need to wait quietly and patiently. Try to make yourself richer and stronger. My bread diary
Bagel, a kind of Jewish hard bread, is almost the same shape as American doughnut. But it's a complete two-way thing. In short, doughnut is a kind of fried soft bread, loved by young people and children. Bagel is a kind of healthy baked hard bre... ...
A story of eating. Do you have a story of cooking wheat?
This bread is especially fragrant, soft and chewy. It's more fragrant with wheat. It's really more delicious with more chewing.
The black fish in the sea is very nutritious and has few fish bones. It's the best choice for children and old people with colorful carrot noodles. It's not only delicious, but also appetizing. -
The magic of rye bread is that there is a kind of essential difference between the flavor of bread and other bread made of wheat - the whole bread is sour, the color is heavy, the taste is wet and soft, and the structure is surprisingly solid. T... ...
On the basis of milk muffin, cocoa powder and chocolate beans are added. It tastes good.
Scone (English name for scone) is characterized by a thin layer of crisp coat, which is essential for British afternoon tea... Scone can be used as breakfast or afternoon tea, with jam and cream, which is super perfect.
Since I tasted the dumplings in Shanghai n years ago, I fell in love with this kind of dumplings with thin skin and lots of soup 80 These two days, I miss you very much. I made some strategies in my spare time. I consulted some recipes, bought s... ...
Rye is rich in dietary fiber. Bread with rye flour is rough, but nutritious.