With the mayonnaise of Le Xirui in France, my mother doesn't have to worry about me buying the unsanitary breakfast on the side of the road any more - Le Xirui's mayonnaise is applied to the pancakes casually. It's awesome. This is a simple and ... ...
In the major food website. As long as the search for cantonese moon cake these keywords. All kinds of recipes come. I've made several different formulas. Some are sticky, some are dry and hard, some are bleeding, some are shrinking. Perhaps. Thi... ...
Today's pasta is a kind of steamed bread made of pumpkin mud. It's golden in color, nutritious, healthy and delicious, and has many benefits. It also has a super cute name, dreamy little apple, hip-hop -
Yan Kong doesn't explain
I like healthy whole wheat bread. A little bit of meat floss. The taste is better. -
Our own products. You can put as many materials as you like
Material 1: 250g self-made flour (last course), 60g rye germ (Intelligence) (big bucket bought by supermarket), 190g hand warm water (not hot and not cold temperature for hand test), material 2: 250g spontaneous 80g wheat germ, 190g hand warm wa... ...
I'm so greedy for my mother's steamed bun. In order to satisfy my greediness, Xiaobai, who is not good at pasta food, has beaten up this pot of delicious steamed bun by memory.
Now more and more like soft European bags. It's easy to make. The materials are also arbitrary. The taste is also rich. Today's soft European bag. With whole wheat flour, brown sugar and dates. The amount of butter is also small. It's nutritious... ...
Scallion cake is a simple and delicious breakfast. If I can't catch up with the time for breakfast, I'll fry some scallion cakes for children's breakfast in a hurry. With a cup of nutritious milk, it's delicious and delicious.
We often eat toast. It's made of whole wheat flour. It's more nutritious.
Recently I bought tricolor Lima. Very healthy food. Put it in my favorite toast, and add whole wheat flour. It's healthier to eat. The mold uses the newly launched water cube toast mold of the chef. I like this mold so much. It's very cute. The ... ...
It's delicious to eat the glutinous rice and wheat once before. But now all the wheat sold in the shop is meat. It's not delicious without glutinous rice. So I tried to make it at home. It's really delicious.
Soft croissants. Soft croissants eaten by Europeans. With the improvement of people's living standard, more and more attention is paid to the health of food. Therefore, the European bread with low sugar, low oil and high fiber gradually enters t... ...
Whole wheat flour is a product made of the same proportion of endosperm, bran and germ as the original whole wheat through the steps of milling, screening (grading appropriate grain size), etc. the whole wheat flour is nutritious and a natural a... ...