A light, sweet dish. Shrimp is rich in nutrition, soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. In the cooking of Xiwang fresh corn oil, the oil smoke is less, not greasy, and it ca... ...
It's not difficult to make a sliced and tender, fresh and fragrant mutton with onion flavor, oil and juice, and endless aftertaste. As long as you master the combination of fire and seasoning, it's not difficult to make it. The precautions and t... ...
Winter is the season when lotus roots come into the market. No matter in the supermarket or in the vegetable market, there are always a large number of customers in front of lotus root stall. Lotus root is not only of high nutritional value, but... ...
Hot and sour. Warm your stomach. Warm this winter
When it comes to the classic Cantonese morning tea, how can there be less crystal shrimp dumplings? The skin is transparent and strong. The stuffing is crisp and delicious. One bite at a time, and a pot of tea. It's super satisfying.
I made a bean curd and meatball soup today. Tofu is not limited by seasons. It has a place on the table all the year round. All kinds of nutrients are very high. Eating two small pieces of tofu can meet the needs of calcium in one day. It can be... ...
Delicious dishes worth a try at home
I love porridge very much. Maybe because I was influenced by my mother when I was young. I always like porridge or sweet porridge. But once I had a gruel with preserved eggs and lean meat in the gruel shop. I fell in love with the freshness on t... ...
Pumpkin is warm. It has the functions of preventing hypertension, preventing cancer, nourishing liver and kidney, promoting digestion. It is especially suitable for obese people and middle-aged and old people.
In fact, I had spicy fish two days ago. I didn't want to eat any more fish. Today, I asked my sister to help me sort out the order. She ordered fish, but I wanted to eat hot pot. I didn't cook the bone soup in advance. I just wanted to make a po... ...
Select the best ingredients of the season - fresh prawns and juicy white radishes, and match them with pure good oil to make pure and delicious taste. Xiwang corn germ oil. Select the fresh and high-quality corn germ that is not genetically modi... ...
When I was a child, my family was in the countryside. In order to cure the elderly at home, I sold all the things I could sell. So it's a luxury to eat a white dumpling. In my childhood memory, I especially look forward to the new year. Waiting ... ...
Yellow croaker is a regular at our table. It's delicious to make dumpling stuffing.
During the holiday in Chiang Mai, the lemongrass restaurant ordered this not too sour and not too spicy winter Yin Gong soup. It's very delicious. It's not stimulated by traditional winter Yin Gong. It's more fragrant and mild. Yesterday, when I... ...
Thanks to the bean and fruit food and Xiyu corn oil for this trial opportunity of Xiwang corn germ oil. -
The winter solstice is over. It's getting cold. There are fewer and fewer fresh vegetables in the north. There are people selling cabbage in minivans or flat cars everywhere. You should know that this season is the season when Chinese cabbage is... ...
How delicious dumplings and wontons are? It depends on the filling. Mixing mince is a skill. How to make water for mince? How to get rid of fishiness? How to season? There are many places to pay attention to. Let's see what the best way is.
No business. Make dumplings