Chinese Food
All Recipes
[food Magic] school book bag, frozen milk, framed flower, Hokkaido Qifeng cup
Qifeng cup in Hokkaido is a kind of dessert that looks ugly, but tastes pleasantly surprised. In order to improve the beauty, a little creative modeling becomes a kind of pleasing dessert with beauty and connotation . In September, the school se... ...
Witch's seafood rice
Seafood - food that human beings can never leave. Whether it's a dinner party for state guests or a folk dish, seafood will always dominate. Seafood has a lot of nutrition. Experts study it. Eat seafood once a week. The risk of heart disease is halved.
Stewed pork with radish
I want my child to eat some white radish. This dish doesn't need oil. It's healthier.
Matcha cake
Matcha cake
Crispy cake
I made a small pastry a few months ago. It's very popular in the circle of friends just because of its golden color. Later, a friend asked for a recipe. There's no time for sorting. Today, I revised the steps again. It's very convenient to make ... ...
White fungus, lotus seed, Papaya Soup
It's dry in autumn. You need such a bowl of beauty and beauty products ~
Stir fried mushroom with meat
The taste of crab mushroom is fresher than that of Pleurotus. The meat is thicker than that of mushroom. The quality is stronger than that of mushroom. The taste is excellent. It also has a unique smell of crab. In Japan, there is a saying that ... ...
Yogurt Qifeng Cupcake
Use yogurt instead of milk to make Qifeng cake. The finished product is more soft and fragrant. It is still the egg method to make the tissue more delicate. The formula can be made into 5 cm paper cups, 12 of which are equivalent to one 6 inch.
Spicy mung bean sprouts
When I was a child, I liked to eat the dish my mother made. Now when I grow up, it's also a happy thing to be able to eat for the people I love.
Matcha Qifeng
Matcha tea is a kind of green tea which is ground into powder, covered and steamed by natural stone mill. It has a history of more than one thousand years. Matcha is rich in vitamins, polyphenols and antioxidants. My kitchen rose gold 7-inch hol... ...
Braised thick louver with bacon and white gourd
In summer, the whole family likes to eat a dish. It's not cooked soup. It's half dry and half wet. It's more nutritious with the louver. I especially like to eat the thick louver inside. QQ has flexibility.
Taoshanpi moon cake
It's the Mid Autumn Festival in less than a month. If you want to find a moon cake that is the healthiest for children, it's taoshanpi moon cake. This is a very poetic moon cake. The preparation of materials is much simpler than Cantonese, Sovie... ...
Table necessities - four happiness meatballs
I've been on the ball recently. I always want to make balls in a different way. Two days ago, I made pearl balls. I knocked them twice. Today, I made four happiness balls. I even ate the soup. Maybe I was born with a heavy taste.
Stir fried lotus root with rice and wine
The lotus root after the seventh month of the lunar calendar is tender, crisp, sweet, white and flawless. It is used to make a variety of dishes, fresh and delicious. This Kwai lotus root is quick and simple.
Chinese yam, tremella, red dates and sweet soup
The function of red dates - red dates belong to the category of Qi tonifying drugs. It is called Ganping, which has the functions of moistening the heart and lungs, relieving cough, tonifying the five internal organs and treating deficiency dama... ...
Lazy people are spicy chicken.
Can chef and lazy spicy chicken. In fact, it can be done in three easy steps. Get the meat you want.
Coix job's tears, white gourd and crucian carp soup
Today is Bailu. The ancients used four seasons with five elements. Autumn belongs to gold and golden white. Therefore, they used white to describe autumn dew. They named this solar term Bailu. Once the White Dew passes, the mat will be closed. T... ...
