Chinese Food
All Recipes
Hot pressed Qifeng strawberry cake
Scalding can enhance the water absorption of flour, make the cake more delicate, and make the taste more soft and moist. Some people call this cake hot-rolled Qifeng. Japanese cotton cake. Others call it ancient and early taste. Because the wate... ...
White toast
If you happen to be at home on a rainy day. If you're also at leisure. If you have a toaster at home, then. Come on ~ we can also create our own delicious food ~ today's sharing ~ milk and white toast ~ can be your choice ~ almost no difficulty ... ...
Cupcake with zero failure
This formula is also an 8-inch Qifeng quantity
Steamed perch
When I started to learn how to cook, fish was the most untouchable forbidden area for me. It was either too smelly or loose meat. It just beat me to the ground. It's a good time for my mother to give me the gift. Now it's all right. No matter it... ...
Purple rice and brown sugar balls
Super nourishing and delicious breakfast. Sweet and glutinous. Special nourishing. Want to eat every day.
Hand grasps the cake version sauce fragrant cake
There are only a few hand-held cakes left in the fridge at home. Just mix a bowl of soul sauce and brush it on the hand-held cake. Fry it till it's golden on both sides and you can eat it. You can learn it from the kitchen Xiaobai.
Plump and plump bread with brejie alkali water
To be honest, I haven't eaten the soda bread made by others so far. At first, I was deeply attracted by this lovely shape and noble color. The first time, I failed because I didn't understand that soda and baking soda are two different materials... ...
Stir fried spicy chicken
It's been a long time since my mother brought the local chicken. I'm a little tired of eating the big plate chicken. So I took a little local chicken to make a spicy chicken. Xinjiang spicy chicken is usually fried. But I didn't fry it today. Stir it
Crispy fried chicken wings without fried chicken powder and bread bran
It's golden and crisp. It's crunchy with a bite.
Fat reducing and fire removing clam and white gourd soup
I think everyone has been squatting at home for a month, eating and sleeping. Now the spring is warm and the epidemic is getting better. It's time to work hard for beauty. It's better to have some light but not greasy white gourd soup. It's very good.
Cupcakes
A kind of This cupcake is different from the traditional way. It has condensed milk. Please see the recipe for details. A kind of My dosage can make a six link mould plate. We can increase or decrease the amount of ingredients according to how ... ...
Burn white
Some of them are called meat clasping. There are many steps. Streaky pork has upper streaky pork and lower streaky pork. The top is fatter meat. The bottom is thinner streaky meat. You can choose what you like to eat.
