Chinese Food
All Recipes
Frozen tofu with white gourd and sea fish in casserole
I went to the seafood market in the morning and saw some fresh sea fish. I bought some of them and went home quickly. I like to stew and drink them with them. It's really fresh eyebrow wood, which is managed by someone. Sea fish is an appetizer,... ...
Stewed fish and eggplant in casserole
Every time I eat naked grouper, it's steamed. Today, I want to change my way of cooking. Eggplant pot is often made, but it's usually made with diced meat in casserole pot. Today, I want to combine them to make a different taste.
Spicy Portunus
I have been in Xinjiang for half a month. If I miss the most and can't eat it, I will count the fresh seafood. It's time for Portunus to be fat again. Let's have a big meal.
This is the most delicious fried chicken leg
Eat less pork in summer. It's too greasy. Especially fat people are not afraid to be fat if they eat more chicken. This is the formula for my fat brother to eat recently. If a person is fat, losing weight is on his lips every day. But he just ca... ...
Winter melon wine
It's the favorite dish when I was a child. So I miss it very much. (I haven't been on the menu for a long time. I've simplified the steps. I've forgotten how to do it.)
Stir fried shrimps with asparagus and Lily
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
Steamed dumplings with chicken and shepherd's purse
There is a folk saying that March 3, Yangchun. Shepherd's purse should be the elixir and the saying eating shepherd's purse in spring is the elixir . Shepherd's purse is a kind of wild vegetable. It is commonly known as the longevity vegetable i... ...
Salmon eggs
This simple and delicious salmon egg is a good choice. The cooked and soft salmon not only perfectly locks the internal juice, but also wraps a layer of tender and fresh egg coat after the egg liquid is poured in. And the whole dish only needs a... ...
Tiramisu
Take me away
French scallop
When my wife came back from Europe, she thought about the green mussels that Belgium had. Because Belgium also has French speaking area, it should be similar to the French green mussels. I made this dish.
Tuna pasta salad
Salad is not a big dish . Whether it's weight loss or fitness, it should be nutritious and healthy.
Beef bone soup
Recently, the price of pork has increased. So I choose beef.
Kowtow chicken
Delicious and simple chicken with drool. Learn it quickly and show it to everyone
Sauerkraut
My family loves pickled fish very much. The taste of pickled fish is tender and smooth. The soup head is delicious. It's really delicious. And it's not popular. However, it's tender and fragile to cook the fish fillet well. Now use zhenmi liftin... ...
Spicy flower beetle
Today, I share this fast spicy Kwai. This is the favorite way for my family and me. No need to boil it with hot water. The soup is rich and delicious
