Chinese Food
All Recipes
Pleurotus eryngii in sauce
It seems that everyone likes to say when describing the taste of Pleurotus eryngii. It's more fragrant than meat. It's better than abalone. It's the same. But it's true. In order to make it more like abalone, I also specially cut a flower knife for it.
Fried shrimps in oil
Dad was walking by the river and saw others catching fish and shrimps. He was also interested. He turned over the underground dragon in the storage room and cast a few nets. Unexpectedly, he got a lot of harvest. Fresh river shrimp has high nutr... ...
Home version simple seafood porridge
Seafood, as a popular food, is loved by all. As a low-fat and high protein food, it is also often chosen by fitness people. Today's seafood porridge is made of rice and millet. It's nutritious and delicious. I had a steaming seafood with my frie... ...
Prawns in the iron plate
The meat of Banjie shrimp is delicious. My daughter likes to eat Teppanyaki again. The summer vacation will be over soon. I will make a plate of Teppanyaki shrimp for my daughter.
Tea tree mushroom, red date and black chicken soup
Du Niang has a lot of effects and functions on chashugu. I will not teach her how to make an axe. Chashugu is really good for the body. I bought a bag of chashugu in douguo the other day. I am satisfied with the quality after receiving it. I wil... ...
Home cooking ~ stir fried duck with ginger
Although it's already autumn, the weather in Guangdong is still extremely hot. For us who don't have autumn, sometimes it's too hot to eat. Today, I'm going to cook duck meat with ginger. It's a common home dish. But it's very delicious. It can ... ...
Longjing shrimp
Longjing shrimp is a kind of shrimp cooked with buds of Longjing tea. It is a famous dish of Han nationality with local characteristics in Hangzhou, Zhejiang Province. It uses live river shrimp, cooked with Longjing new tea before and after the ... ...
Fish for swimming all day long -- steamed dumplings with goldfish
The nine fish picture is a Chinese painting with good luck and good luck. Nine means a long time, while fish means good luck. The moral of the nine fish picture is a long time and good luck. Therefore, the red heart fire dragon juice is kneaded ... ...
Smooth wonton noodles with shrimp and scallion
When I was a child, my family was not rich or even poor. Parents work hard. After work, they often find some odd jobs to support their families. At that time, there was no big fish. Sometimes in order to save time, I often cook a bowl of noodles... ...
Seafood porridge: make the best delicious at home
In China, northerners prefer pure cereal porridge such as white porridge, millet porridge, and rice porridge. But southerners like to add various vegetables, meat or seafood to the porridge. Influenced by my husband Bill's Cantonese way of eatin... ...
Canadian Arctic shrimp in sauce
When Canadian Arctic shrimps are caught on board from the Arctic Ocean and the cold waters 400 meters deep in the North Atlantic Ocean, they are immediately cleaned, sorted, boiled and frozen. Finally, they are packed into boxes and transported ... ...
Stewed Beef Brisket with tomato
The most important thing is the crispness of the stewed beef brisket. The soup is full of fragrance. So it will take some time to make it. Then we can stew the beef in advance after supper. Put the stew into the refrigerator and refrigerate it. ... ...
Mapo Tofu that you can't stop
The fighter in Sichuan cuisine has been conquered by you
Spicy chicken
Spicy chicken is a very typical Sichuan dish. With spicy and delicious. Appetizer meal. And by everyone's favorite. When I don't have appetite, I always fry a dish. Unconsciously, I will eat a whole dish. In fact, there is no special ingredients... ...
Sichuan spicy chicken
The essence of Sichuan spicy chicken is to find the chicken with the authentic Sichuan chili pepper. The chicken is just the taste you are looking for.
Braised chicken with shrimp
Cantonese like chicken the most. So there are all kinds of chicken eating methods. Today, I will share a new seafood baked chicken. Seafood is plentiful and thrifty. Abalone and sea cucumber are OK.
