Chinese Food

[saury in autumn]

Steamed crawfish

How to make crawfish delicious? There are different answers. I think when it comes to taste, each has his own love. My favorite is steaming. It has no decoration. It's extremely simple. In my eyes, it's the ultimate delicacy. It's original and f... ...

Stir fried tea tree mushroom

The dried tea tree mushroom is a tough mushroom in the last vegetable today. The dried tea tree mushroom tastes more pure. The next meal is also delicious. Now many people are willing to try vegetarianism. In vegetarianism, I sincerely recommend... ...

Fried chicken

This is one of my specials. My friends all said it tasted good. It was mainly the fragrance of chicken

French style lamb chop with rosemary and red wine (cast iron pot version)

Mutton has always been regarded as one of the important food for winter supplement. Often eat mutton in cold winter can benefit Qi and tonify deficiency, promote blood circulation, enhance the ability to resist cold, etc. it is suitable for gene... ...

Stewed rice with spare ribs and potatoes

When the weather turns cold, it's very warm to eat the hot pot rice. You can make the braised bean curd with sweet and sour vinegar according to your own preference. Here I make the sweet and sour taste of sweet and sour vinegar will also make y... ...

Braised pork in brown sauce

Nutritious dumpling

Beef roll with mushroom

Tilapia with pickled vegetables

Tilapia tastes delicious. It's tender. It's tilapia with pickled vegetables. I personally think it's time for me to make rice with that fish soup. It's a lot to eat.

Beef ribs with black pepper and honey sauce

Fried dumplings with pork and tender bamboo shoots

After eating the fried wonton, I want to eat the fried dumplings. So I made dumplings again. Dumpling skin is more suitable for filling. It's very cute after wrapping. It can be used as a snack, or as a meal. When eating, it's delicious with vin... ...

Pork liver, lean meat and egg soup

This soup is simple, nourishing and nutritious, especially for women after menstruation, or after childbirth, when they are weak, it is very helpful to cook this soup to regulate their health. A prescription taught by an old friend of traditiona... ...

Thai style appetizer shrimp

The cold dish, Thai style appetizer shrimp, which is made during the recording of the program, uses Kiwi shrimp. The taste will be more tender and the teeth can be snapped (can be replaced by prawns). When cooking prawns, you need to pay attenti... ...

Stir fried shrimps with fresh milk

Stir fry fresh milk. It's really simple. But if you want to stir fry soft, white and tender, you still need tips. I summed up two tips and wrote them in the back of delicious notes. Pull them down and down. You can see them.

Weekend snack - cumin spicy crisp silver carp

When I was a child, I watched the Spring Festival Gala at home. Grandma would make a lot of marinated beef and crisp and spicy little silver fish as snacks for the Spring Festival and eat them while watching the program. The food was full of oil... ...

Winter melon wine

Chicken wings with coke

Cantonese menu. You can put some chili powder according to the individual.

Braised wild anchovies with Tofu

Ten thousand stewed tofu and ten thousand stewed fish.

Razor clam