Chinese Food

Stir fried squid with pickled mustard

I didn't know how to cook this dish at the beginning. I wanted to eat salted vegetables and squid. But I didn't have time to buy them after work. When I saw that there was a generation of mustard in my family, I developed a new dish in my head. ... ...

Stir fried rice cake with cabbage and shredded pork

Grandma is from Shanghai. I grew up in her Wunong soft language. Shuimo rice cake plays an important role in our dishes. In fact, it's made of Ningbo Shuimo rice cake. The tasty soft glutinous rice cake has become a warm memory from small to large.

Kung pao chicken

Gongbao chicken is improved and developed by Ding Baozhen, governor of Sichuan Province. It has been handed down to this day. This dish is also classified as Beijing Palace dish. Many adults and children like kung pao chicken. And abroad. This d... ...

Thin lotus root meat

[quick fried fish version] cool or hot. Versatility

Fried fish is one of my big new year's dishes from snacks. Of course, I can see it when I drink wedding wine. It can be served cold or hot. It's definitely our great love. It's the end of the year. I began to remember my dad's fried fish. I told... ...

Pork loin silk drunk

Strengthening essence and Invigorating Qi, strengthening bone and benefiting marrow.

Fried cashew with Flammulina velutipes

Nourishing heart and kidney, clearing liver and eyesight.

Secret blood duck

Ham Platter

Spanish Iberian imported ham, cumin, seasoned and seasoned, sliced, sliced and cut into exquisite ham products, screenshots of which can be eaten raw to enjoy delicious food with all colors, flavors and flavors

Fried hairtail

Stewed tofu with diced yellow peppers

Pumpkin and beef pot stickers

In terms of pasta, I'm a novice. But pot stickers are not difficult. Even novices can pack them. It's easier than dumplings. Like to eat dumplings. Because you can mix the stuffing in the way you like; prefer pot stickers. Because there are more... ...

Roasted chicken wings

Stir fried small yellow croaker, Wujiang pickle

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Stewed rice with ribs

Do you feel tired at work sometimes? I don't want to cook when I get off work. But it's absolutely expensive to eat outside. The most important thing is food safety. Today, I will teach you a lazy version. But absolutely, absolutely, absolutely ... ...

Fried chicken leg

This is what a friend taught me. The chicken legs and wings are delicious.

Stewed carp with sauce

Stewed spareribs with hazelnut mushroom

Hazelnut mushroom is the fruiting body of Armillaria mellea, a fungus of the phylum fungi. So far, it is one of the few wild fungi recognized by people but still unable to be cultivated artificially. It can be called mountain treasure and the fo... ...

Fried diced chicken with soy sauce

There's nothing simpler than cucumber and chicken. A crispy cucumber, a bowl of tender chicken, a simple stir fry. It's delicious and delicious.

Braised water bamboo in oil

Water bamboo is my favorite food. On this special day of the Spring Festival, it's necessary to drink it up. More water bamboo can cook on the table. It can not only serve food and wine, but also relieve the wine and drunkenness. It's the most s... ...