Chinese Food

Stir fried pork loin with green pepper

Pork knuckle with soybeans (simple pressure cooker version)

Fried Cauliflower with minced pork

My family like to eat broccoli very much. Long ago, they bought dried broccoli from the south. Later, they found that more and more broccoli were sold in the market.

Braised goose

Pork in pot

Family likes to eat, so they often do it

Steamed perch with Liangshi

Shrimp with garlic

Really delicious to no friends ～

Tea tree mushroom and chicken soup

Winter is the season for old fire soup. When you can't eat, you can have a bowl of soup. It will be solved in one meal. Agrocybe chashugu is a kind of pure natural and pollution-free health-care edible fungus with high protein, low fat, low suga... ...

Stewed chicken in rice cooker

Everyone can make boneless grilled chicken at home -- grilled chicken in rice cooker

Marinate

I can't buy the flavor I want to eat outside. I finally adjusted the flavor I ate at home when I was a child.

Fried sea bass with French mustard

Test dishes for a restaurant interview.

Braised saury in autumn

I usually like to order saury at barbecue. Now let's have a try at home.

Braised chubby head fish in Chagan Lake

It's the first time to make fish. It's a little poor in appearance. But the taste is absolutely right for the fishy hands.

Old style pot and baorou, a northeast dish

Northeast cuisine, pot and baorou, the most authentic of the old-fashioned.

Glutinous rice balls brewed with wine

Home style dish -- stewed pig's feet

Yes, it's not difficult. No, it's not. But if you don't study, you can always be a layman. The pig's hoof is delicious. The marinated hoof tastes three times better. The aftertaste is endless. When I didn't know how to make it, I went to buy coo... ...

Fried chicken leg

My fried chicken leg is hygienic. It tastes good when it's just fried.

Old Beijing yutanzi

Super hot spicy string

I love to eat Street spicy string. But considering the health problems, I often do it at home. It's super simple. It's super cool. Parents who like eating spicy string should try it quickly. Of course, you can choose your favorite ingredients

Braised pork with coke

In our parents' generation, we may not have as much time to pay attention to food as we do. Although my beautiful lady has become famous for cooking in our area. In fact, maybe I like tossing so much. In fact, my beauty has an absolute relations... ...