Chinese Food
All Recipes
Chicken with pork tripe
Pork tripe with chicken is also known as pork tripe with chicken hotpot and Phoenix hatching. It is a famous southern dish. It belongs to Guangdong cuisine. It is popular in Huizhou, Heyuan, Meizhou and other places in Guangdong. It is one of th... ...
Kelp and spareribs and job's tears soup
It's very good to receive the chicken powder of Jiale from douguo. It's just that the chicken powder at home is used up. I like to put the chicken powder very much for cooking. I think it's fresh. Some time ago, my family bought kelp online. The... ...
Stir fried sausage with tomato and green pepper
The raw intestines are crispy. It tastes good.
Spiced pork liver
My son has a slight anemia in physical examination. I don't want medicine. I want to give him food. So he decided to marinate some pork liver for him.
Boiled meat slices
Boiled meat is spicy, tender and chewy. When eating, the meat is tender and the vegetables are fresh. The soup is red and bright. It is spicy and tastes strong. It's the best choice for eating. It's one of the family delicacies. It is characteri... ...
Braised chicken feet with soybean
We all like Chinese food. Carnivores love meat. Love chicken feet. Full of collagen. Full of love. That year, he only bought me a delicious chicken paw. He ran all over the flower capital. Later, he bought a stewed chicken paw in Huang's dessert... ...
Stir fried rice cake with crab
This season's Portunus is very fat and delicious. We use the seed oil of little mustard in grandma's village of golden dragon fish to cook Portunus fried rice cake. The mellow smell of rapeseed oil makes this dish more delicious. -
Stewed duck with coconut
It's easy to dry in autumn. It's the best to eat valley duck. It's Stewed and steamed with coconut green juice. It retains the original taste of the ingredients and has the effect of removing heat and cooling. Lunch will generally eat more calor... ...
Classic pickled fish
There are many people in the family. The fish will be cooked quickly. My mother likes to cut the fish into pieces. They are made of pickled fish. They are delicious.
Braised squid with wine and vegetables
The little ones of the cuttlefish are wrapped by the strong south milk fragrance. They are filled with the exquisite seasoning of the chicken powder of the Jiale brand. In addition, they are delicious. What a wonderful taste. -
Seafood congee with crab, shrimp and shellfish
It's another year when white crabs come on the market. White crabs are also called Portunus. They are called Portunus because their breastplates are in the shape of a shuttle. Every August to November is the fattest time for Portunus. It's fried... ...
Kung pao chicken
It's hot. It's a must-have dish
Meatball and loofah soup
Loofah is a good thing. Eating it more often has the effect of clearing heat, diuresis, promoting blood circulation and clearing channels. Drinking more loofah juice has whitening effect on the skin. It's very suitable to eat Luffa in hot and hu... ...
Wood whisker meat
It's a great honor to get the trial of Jiale chicken powder. Thanks for douguo and Jiale. Jiale chicken powder has always been a common seasoning at home. Pickled meat and stir fried vegetables are very suitable. Especially pickled meat. Q sprin... ...
Fish soup with bean curd
Anchovies, also known as yellowbone fish, are delicious fish. They are also a kind of fish with high nutritional value. The meat of anchovies is very tender and tastes good. They are suitable for making anchovies soup. The meat is tender and tas... ...
Roasted chicken wings
It's easy to love each other, but hard to keep each other; if we want to keep each other, let love keep fresh. Wrap the condiment for love. Jump out of happiness from time to time. Let love grow in happiness. Just like Jiale chicken powder to ch... ...
