Chinese Food
All Recipes
Cold noodles with shredded chicken
Food for the people
Grilled chicken wings in Countryside
Little praise. Love with company. Chicken powder with family music accompanies every dish in life. Love in daily life. Love in subtlety. Love in every dish for family. -
Mapo Tofu
Tofu is popular among people because of its rich protein content and low price. It is a kind of food that my family often makes. Stewing, frying and pot collapse are all very popular. Today's recommendation is a more homely Mapo Tofu. It's defin... ...
Stir fried clam
I've eaten a lot of tinfoil armour recently. I've lost a lot.
Shanghai Benbang eight treasures hot sauce
People who go to our restaurant for the first time often look at the four fresh yellow sauce and eight treasure hot sauce on the menu and feel dazed. They often firmly believe that sauce is not a condiment? Why do Shanghainese sell condiments as... ...
Hubei fried shrimp cake
The most fragrant is canola oil. The most beautiful is home food. (bring salt for Hubei girlfriends)-
Chicken feet with pepper and hemp
Recently, I searched the pepper and hemp claws on the app. I found that they have become pickled pepper and chicken claws . Here I want to list the most authentic methods of pepper and hemp claws.. Pepper and hemp flavor is a kind of complex fla... ...
Citronella shrimp
Citronella shrimp. It's more delicious and mellow with the little mustard seed oil of Jinlongyu grandma village.
Braised eel
Two kinds of ingredients. Three kinds of ingredients. Healthy juice is not greasy. Dad said it's delicious. It's the taste of home.
Spicy chicken
I like spicy food. I like spicy food. I like spicy food. It's really suitable for spicy food. It has a unique taste and fragrance. Today's spicy chicken is only seconds out of the pot. Even dry chili can't be let go.
Stewed beef ribs in brown sauce
Yak rib meat, good taste, more lean meat and less fat. Beef ribs are boneless strips of meat from the ribs. They have less tendons. They are suitable for stewing and stewing. Compared with beef brisket, beef ribs taste more waxy and less fat. Th... ...
Braised chicken
I don't know when there are many people selling stewed chicken and rice on the street. For those who don't like chicken, I turn a blind eye to it. Until once I went to the food city with my little aunt to take my children to dinner. I really don... ...
Babao hot sauce
Babao hot sauce is a famous dish of Han nationality in Shanghai. It is bright and bright in color and spicy. It's improved from stir fried chili sauce. Stir fried hot sauce, thick oil and red sauce. It's very suitable for dinner. Now many people... ...
Steamed quail eggs with minced fish
Rong. Also known as Rong . It has a long history in the cooking history of our country. In many dishes, it has the characteristics of meticulous operation, complex procedure and delicate finished products. Fish antler is the most important dish ... ...
Hunan Hengdong chopped peppers
The first dish parents like to learn in the north
After watching the Chinese restaurant, I couldn't help making a baked fish head
Recently, rabbit and rabbit have watched the Chinese restaurant's yearning for chef Zhang's baked fish head, and they always use rose wine to bake fish head, which is not only fishy, but also full of rose fragrance.
