Chinese Food
All Recipes
Stewed potato and carrot with streaky pork
The fat from the fried streaky pork is mixed into the soup. The soft and glutinous potatoes and carrots are evenly wrapped in the fragrant soup. Although the ingredients are very common, the taste is also very common. But it is such a bowl of hu... ...
Home style fried scallop with black bean and pepper
My husband likes stir fried flower beetle with black bean and pepper. Anyway, he is Cantonese. He can't eat spicy at all. In this way, he likes it very much. Even juice should be used for rice dressing. Usually, I will put some mints before I st... ...
Asparagus in soup
The fresh asparagus can also be made into the most delicious dishes. Match it with some salty ingredients. Then have a piece of Jiale thick soup treasure. The delicious asparagus at the banquet level can be served in ten minutes. Try it.
Eggplant with minced meat
Eggplant without oil. Simple Kwai and rice. There is no reason for not loving.
Sauerkraut with garlic
It has the functions of nourishing the stomach, nourishing yin and tonifying deficiency, helping digestion, protecting the eyes and liver, eliminating diseases and prolonging life. It also has special effects on constipation, hypertension, high ... ...
Stewed tofu with prawns and cabbage
After fried prawns, the whole soup is soaked with prawn oil. The delicious cabbage, the soft tofu, the original taste and the dishes suitable for eating in all seasons.
Fried spareribs with garlic
I like the ribs to be charred. I like the garlic sprouts to be crouched.
Dried mushroom and tomato
Tofu is very nutritious. It contains iron, magnesium, potassium, niacin, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, yolk and vitamin B6. Tofu is a nourishing, heat clearing and health preserving food. Regular food can nourish Qi,... ...
Fried enema in old Beijing
Fried enema, as a traditional characteristic snack in old Beijing, is deeply loved by Beijingers.
Stir fried clam
I've made clams many times before, but they're not delicious. I happened to see a clam baked by a fish friend. It was so delicious that it exploded. I went to ask for advice immediately. Then I made one myself, which overturned my understanding ... ...
Rice with Abalone
It's fresh from supermarket's activities. Have a meal
Braised noodles with ribs and beans
What to eat at noon every day? It's about 10:30. Then order, wait, and the delivery is overtime. It's better to do it yourself. I haven't passed the recipe for a long time. This time I took a special picture. I've been downloading douguo for two... ...
Colorful fried rice with chicken
It's steamed with butterpea in water. It's very nice. Natural.
Nougat
It is said that 0 A kind of Failure. I think it's easy. I try. I've done it three times before I succeed.
