Chinese Food

Leek egg bun vegetable box

I bought tender leeks from my old aunt. They are made of egg bun with leeks

You think I'm a cake? I was a cake

10.9 it's a story that I always think that I forgot what happened when it was dark before I remembered that I haven't eaten yet I said how to walk a little bit floating Today is the Double Ninth Festival, and I think of it only when I'm ready to... ...

Whole wheat ham roll for insomnia stomach

I can't refuse to accept it. It's been three days since I came back from America. But the jet lag still hasn't reversed. I woke up at three yesterday morning. It's still three this morning. Can't sleep simply get up to work. The stomach of insom... ...

Macedonian croissant kifli

Kifli is a crescent shaped traditional European yeast fermented bread roll. Kifli looks very similar to Kesong, a famous French snack. But it's not the same - Kesong is made of butter and flour. It's baked layer by layer. It's a little Chinese S... ...

Seaweed soda biscuit

I've been making sweet snacks. Today I'll make salty snacks at home. I'll bake them well and taste the smell of seaweed on the tip of my tongue.

Steamed bread

Sesame trigonometry

A small bowl of black sesame powder left from the mashed sesame bun just arrived at the newly bought steamer yesterday, so the family didn't like to eat too much sweet, so they didn't put too much sugar in the steamed bun with corn leaves as the... ...

Whole wheat cocoa soft European bag

On the way home in the evening, suddenly I thought of cocoa bread in the autumn wind. I thought of her thick and warm appearance. My heart suddenly warmed a lot. In the evening, with the gentle light of a bean in the kitchen, I listened to Liu R... ...

Rougamo

I haven't eaten rougamo for a long time. I just made a little barbecued pork today. I just fermented a little noodles. Make a rougamo to taste it. My baby has a good time. It's better than what they sell in the restaurant outside their school.

Cartoon shrimp hamburger

Olive oil is made of fresh olive fruit by cold pressing. Without heating and chemical treatment, it retains the natural nutrients. Olive oil is considered to be the most suitable oil for human nutrition, which is known as the healthiest oil. In ... ...

Spicy rolls

I can't remember where I ate when I was a child, but I remember the taste clearly.

Rougamo

Classic cream bread (just one hair)

It's not easy to be a mother. Every day we have to figure out how to make girls love and eat nutritious breakfast. Classic cream bread. Round bread embryo, sweet cream. One big daughter at a time. Hands up.

Meat loaf

The children who like eating meat all like eating meat floss. The meat floss is nutritious. The crispy taste is very good. The beef floss used in this bread tastes better than pork floss.

Hamburger

The children who don't like western breakfast frequently ask for sandwiches and hamburgers recently. They have to meet the requirements. On the first day, I made a simple sandwich. While eating, I muttered that the sandwich was delicious but wit... ...

Rougamo

Because of the Limited spices, this simple version will be made in detail next time, but the flavor is still good.

Red rice and red bean cake

The reference age of red rice and red bean cake is - 11 months + a kind of coarse grain cake recommended today. It is convenient for the baby to chew, swallow and digest. Especially when the baby is not willing to open his mouth to eat. Such aux... ...

Tear bread by hand

Sugar free pumpkin double sweet cake

It's autumn again. Golden autumn The pumpkin is ripe. The golden one. The green one. The long one. The round one falls on the vines The corn is harvested. It's yellow. Piles, hoards and strings of streamers are shining. The Golden Shadow spreads... ...

French bread