Chinese Food
All Recipes
Two color chessboard toast
It seems that simple toast is actually the most difficult thing to make in bread, especially flat top toast.
Spicy pork chop
There's always something beautiful. It's hard to wait for it. So, you have to believe that what belongs to you will come. It's just that you need to wait quietly and patiently. Try to make yourself richer and stronger. [my bread diary] I use spi... ...
Colorful vegetable cake
Carrots are rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanin, calcium, iron and other nutrients. In addition, carrots also contain a large number of phosphorus which constitutes brain cells and bone marr... ...
No butter, low calorie version of Danish bread
There is too much butter for traditional hand torn bread. The heat is amazing... And the process is tedious. The amount of bread and butter torn by this hand has been reduced by more than half. But the taste and taste are not affected. The skin ... ...
Ice fire pineapple bag
There is a piece of frozen cream in the middle of the newly baked pineapple bag. This combination of external heat and internal ice is called the ice fire pineapple bag. Take a bite. It's creamy and full-bodied. It's melted in the mouth. There's... ...
Milk brown sugar toast
Brown sugar can replenish qi and blood. It's generally used to make Chinese desserts. In fact, it's also very delicious when added to bread. The toast baked has a special aroma of brown sugar. It will smell appetizing. This time, it's the toast ... ...
Basic toast
A basic type of toast. A must-have choice for breakfast.
Bicolor toast
I wanted to make watermelon toast. I didn't expect that the red koji powder was put too much. So the watermelon red turned into deep red. I can't see that it was made of powder.
Black Diamond toast
This is a magical toast. The soft bread is wrapped with the fragrant cocoa sponge cake. The bread and cake are perfectly combined. Double taste enjoyment.
Croissant
Croissants usually need to be crisped. Today's croissants are not crisped. They taste delicious.
Cheese bun
It's very suitable for hair on hot days. For the sake of low sugar and health, I've been rolling toast recently. I'm finally tired of myself. Treat the tongue of the fading bird with a sweet but not greasy cheeseburger. It's so good.
Meat bun
Looking at the steamed buns made by time elder sister, I'd like to eat them. I also made them at the weekend. They're not as soft as my elder sister's, but they're delicious.
A perfect English afternoon tea and dessert -- Sikang pancake
Scones are one of the best pastries in English afternoon tea. They are baked with yeast powder. They are crisp and soft inside. They contain dried fruits and nuts. They are delicious even if they don't match anything.
