Chinese Food
All Recipes
Home croissant
Crispy outside and tender inside are better than those in the bakery
Chinese yam cake for baby
Although yam has Chinese characters in its name, actually it is not a kind of medicine, but a kind of dioscoreaceae plant. It has both edible value and medicinal value. Not only we adults can often eat. There are many advantages for babies to ea... ...
Beef and cheese Guokui baby's supplementary food recipe
The stuffing for reference months - 12 months or more is fresh and tender beef with onion fragrance. The crust is crispy pastry. The surface is sprinkled with sesame. The taste of fresh, crispy and fragrant layers is progressive. The more you ea... ...
Lazy red bean meal bag
Suitable for 12m + baby. Lazy operation in the whole process
Pancakes grandma's scallion oil pancakes. There is a taste called home
Grandma can make pasta every three to five. Today is scallion cake. It's crispy outside. It's soft inside. It's fragrant and sweet. It's the taste of home
Croissant
I always want to try croissants. After I finish my work in the afternoon, I can make use of my spare time. It will be more delicious with a cup of homemade milk tea.
Croissant
Zero failure croissant. Let's get started. It's a good choice for breakfast or afternoon tea.
Steamed bun with fresh meat
The most successful part of this fresh meat bun is the stuffing. Although the appearance is not good-looking, the taste is still good. Because of the addition of horseshoe grain, it will be a little crispy to eat. If you don't like horseshoe, yo... ...
Fried pork with pastry
Continue to make pan electric pancakes.
Sugar fire
Tanghuo is a special snack in old Beijing. Its outer skin is crispy, and the inner part is soft. It's mixed with the smell of marmalade and brown sugar. The simple and simple shape contains many layers of taste. In a word, tanghuo is a kind of m... ...
