Chinese Food
All Recipes
Christmas Penguin
This is my sister piece of Santa's bread. It's still baked twice. It's still cute. It's Rose sauce as stuffing. It's delicious with chocolate bread. It's just that when I eat it, I feel a little cruel
Pineapple bag
When it comes to pineapple bags, it often reminds you of my childhood. It's the sweet taste in most people's memories. Golden skin. Crispy and soft. It has a strong milk flavor. It tastes crispy and dense. This is a bread that will never leave t... ...
Italian pizza with beef and black pepper
I belong to the type of pizza that I love very much. When I think of eating for the first time, I ordered three or four kinds of pizza in a certain guest. I like eating all kinds of pizza, but... I'm really not interested in its thick crust ~ un... ...
Christmas ham pizza
Today is Christmas Eve. Tomorrow is Christmas. Christmas is a western festival. It's equivalent to the Spring Festival in China. Although it's not our traditional festival in China, but the food doesn't know the national boundaries. There are to... ...
[lotus scroll] everything. My first Chinese pasta book
Component - 2
Steamed bun with preserved meat
The winter solstice is coming. My mother said to make some buns for worship. I want to have something new. So I tried the bacon buns. I like to eat them when they are steamed. Especially the meat inside. My friends can try it. I've been busy lat... ...
Small and exquisite sesame small meal bag
It's a small and exquisite small meal bag. It looks golden in color. It's very attractive. It's soft in the mouth. It's even more delicious with blueberry jam in the middle (made with Changdi electric oven crdf30a)
Honey Red Bean Bun
Honey Red Bean Bun. The soft bread is wrapped with sweet red beans. The surface also has the fragrance of sesame. The taste is good. It took a whole morning from the beginning of kneading until the bread came out of the oven. Every Sunday mornin... ...
Homemade fried dough sticks (no alum, no bubble, no powder)
Men and women at home like to eat fragrant fried dough sticks every six breakfasts, which has become a regular program in the near future. This method is to finish the hair twice the night before. It will take about half an hour in the morning t... ...
Jam bun
To make a very simple vegetable oil version of a meal bag. The mold used is eight Mini toast mold. No mold can be directly made into the same baking tray.
Crunchy - chives and soda biscuits
I like the crispy feeling. Maybe I'm too tired of eating too much sweetness. The salty fragrance will make people feel more and more delicious. The more we chew, the more and more delicious. Such a unique taste can really make us want to stop. O... ...
Girl is makaron toast (super soft girl). There is spring in the empty shell of Yima)
I failed to make the first Italian macarone. It's all empty shells. I can't waste it. It's full of protein, almond powder and sugar. It's good to make a toast. The result is too amazing - 180g high powder can also fill the barrel (250g is genera... ...
Cantaloupe and shrimp pie (thin skin and filling are easy to digest)
This pie is specially made for my baby. I've been thinking about how to make the pie's skin thinner and softer (the baby is easy to digest and chew). The filling is more sufficient, so the nutrition will be more. Occasionally, I see it in a food... ...
Sausage Bread (handmade)
The inspiration of braided bread. It needs to be improved. It can be used for reference.
Light cream bun
When I opened a liter of cream In order to consume light milk, I made this bread without butter. Because of the addition of light cream, the taste of bread is naturally very good - a real soft girl. Eat several at a time.
Bacon bread
Bacon, also known as bacon, is made by curing pork. Bacon is generally regarded as the first dish of breakfast in foreign countries. Cut it into thin slices, bake it in a pot or fry it in oil. The bacon tastes excellent. It is often used for mak... ...
