Chinese Food
All Recipes
Refreshing Bergamot silk
Bergamot, originated in Mexico, Central America and the West Indies, is now cultivated in the south of China. Its meat is tender, crisp, rich in protein, vitamins, trace elements and other ingredients. It has the effect of diuresis, blood pressu... ...
Home style cold cabbage
The cabbages planted in my hometown can be brought back at the weekend. They can be boiled with water or wrapped with cabbages and meat.
Chicken feet with lemon
The taste of lemon and vinegar is in the chicken feet. It's appetizing. I like to do some on weekends. I like to chew when I'm chasing plays. Ha ha. Very comfortable.
Christmas tree salad
The annual Christmas is coming. Are you ready to give something to the baby? You don't need to buy a Christmas tree. Make one by yourself. It's nice and edible. No waste.
Braised sea cucumber with Scallion
When it comes to sea cucumber eaters, what do you think of? Health, nutrition, collagen... Is there sea cucumber fried rice? Ha ha ~ today, four people's kitchen brings you two kinds of sea cucumber practices. Not only keep the original nutritio... ...
Make up iron and zinc. We can't do without it. Ten minutes out of the pot. As soon as it's on the table, it's gone.
Iron and zinc supplement tomato Patty reference age - iron and zinc supplement for children over 11 months is a major event in complementary food. Animal liver is the food with the highest iron content, but most babies do not like it. Shellfish ... ...
Braised pork in brown sauce
Braised pork is one of the hot dishes. It is mainly made of streaky pork. The cooking skill of braised pork is mainly casserole. The taste is sweet. Braised pork is a very famous local dish, which fully embodies the characteristics of thick oil ... ...
Use pig's elbow to cook vegetables. Only a handful of dates are needed.
Sichuan cuisine always gives people a direct impression of fragrance, spicy and hemp. In fact, it pays attention to one dish, one pattern and one hundred dishes. Today, we invite chef Zhang Shunliang, who has been in the kitchen for 40 years, to... ...
Lotus root slices in cold sauce
Cold lotus root is a classic snack. It belongs to Zhejiang cuisine. The main ingredients are lotus root. It tastes delicious, refreshing and greasy. It can also nourish yin, clear heat, moisten dryness and thirst, and clear heart and mind.
Avocado Christmas tree toast
The recipe comes from @ Xiaojing schoolmate 20171202 winter. The first thing I think of is the white snow. The most matching with the white snow is the evergreen Christmas tree. Christmas is one of the children's favorite festivals. More and mor... ...
Braised broad bean with spiced pork
Wai. Look at the children's shoes of the mobile phone. I'll tell you. Click to pay attention. Sister youmi has many delicious recipes to send. Here comes the fava bean. Sister youmi likes seasonal dishes best. Have a good meal of tender fava bea... ...
Chinese Toon in cold sauce
One of the most spring ingredients - toon bud. Also called toon. Only in spring can we have food. Delicious on the branches. It's a simple hot water salad. It's delicious. Grab the tail of spring. Go to buy Chinese toon and eat it
Special beef rice
Kwai Kwai, with extreme ease, is a Japanese style beef rice. Raw materials are all readily available. The simple and quick dish of this dish is easier than cooking noodles.
Chinese Toon in cold sauce
When apricot flowers are in spring rain, wild vegetables probe into each other. when it comes to the season of Chinese toon sprouting, the green and tender Chinese toon is trying to volatilize its fragrance, making people feel the breath of spri... ...
Broccoli meat floss rice ball
Spring is coming. May the mood be as fresh as the color of this rice ball. Simple and nutritious rice balls are super simple. It's great to take the whole one to spring outing. -
Four people's kitchen mushroom and bitter melon wine
Balsam pear is a favorite. People who hate it don't like it. How can you eat such a magical dish? Of course, it's perfect to eat it with meat. Fresh meat stuffing and delicious mushrooms. It's not too healthy. Have you got the new skills of fire control?
Chicken Chop with Chinese toon and mustard
[tips] chicken chops are for one person. Sauce is for two people. It's not enough not to eat Chinese Toon in spring. But the taste of Chinese toon is not something everyone can enjoy. I have studied the taste of Chinese toon. It feels like a mix... ...
Stewed chicken and pork tripe soup
Pork tripe contains a lot of calcium, potassium, sodium, magnesium, iron and other elements as well as vitamin A, vitamin E, protein, fat and other components. Stewed with native chicken. It's nutritious and delicious.
Broad bean with scallion oil
The fresh broad bean is sauteed with rapeseed oil and then added with a little salt. It's a little sweet in the light salty taste. It's fragrant and waxy.
Sauted mushrooms with Daphne genkwa
This dish is from my roommate's mother. My roommate's mother made us a stir fried shredded Abalone with coriander. It's very interesting. In fact, it can stir fry any mushroom with coriander. It's simple and tastes good. Ha ha
