Chinese Food
All Recipes
Lady m Matcha thousand layer crepes / green tea Mille crepes
[note] please bypass this recipe for those who have no patience with pancakes. The recipe will not be changed any more. For the steps, please refer to [Lady m Hong Kong Limited Earl tea thousand layer] - I will see every thousand layers you make... ...
Litchi shrimp ball
This is my second course with fruit. It's not bad. You can try it.
Roasted chicken wings with cumin
Chicken wings are popular with many people. It tastes tender, braised, roasted and fried. It's easier to bake than braised. I usually bake some for children from time to time. Put the seasoning in and marinate it for a while. Bake it in the oven... ...
Steamed dumplings with shrimp
Dumplings are traditional Chinese food. Dumplings come from ancient corners. Jiaoer, the original name of Jiaoer, was first invented by Zhang Zhongjing, a doctor in Nanyang. It has a history of more than 1800 years. It is a traditional character... ...
Steamed swimming crab
Some people are greedy
Stir fried cowpea with vegetable and potato
There are fewer cowpeas at home, so there are more potatoes. The amount depends on the amount of food in your family.
Steamed chicken wings with chopped peppers
Delicious steaming dishes. -
Vietnamese spring roll with summer feeling
No appetite in summer? Consider the super fresh Vietnamese spring roll, the crystal clear cake skin wrapped with fresh and healthy fruits and vegetables. It's easy to operate. It's also good for making diet. It's a favorite dip. It's low fat and... ...
Stewed chicken soup with matsutake
It belongs to Shangri La, Yunnan. The most beautiful matsutake season in August.
Cantonese moon cake
It's about the Mid Autumn Festival. I suddenly want to eat moon cakes. I wanted to buy them directly. But I asked several wechat businesses. They didn't have the filling I wanted to eat. I had to make it by myself. I made a total of 24 100g moon... ...
Shrimp with okra
It's a home-made way of mixing shrimps with okra. It's delicious.
Fried noodles (dumpling skin version)
There are several pieces of dumpling skin left for dumpling making. They are made into oil splashed noodles. They are delicious. -
Braised noodles with vegetables
Today's Stewed noodles with mixed vegetables are really delicious. The advantage of stewed noodles is that the food comes out in one pot. There are dishes and staple food. It's done in one pot. If you are lazy and busy, love Kwai noodles. Do not... ...
