Chinese Food
All Recipes
Fried dumplings with rose
People often use roses to represent love. If we have a little more roses in our life (even things in the shape of roses), will we feel more sweet? The other day, my husband and I made this rose shaped dumpling on our wedding anniversary. It's de... ...
Purple sweet potato and yam cake
I like to eat sweets, so chubby jam and salad jam are always available at home. Sometimes, chubby jam is used to make fruit salad. Sometimes, chubby jam is used to flavor bread for breakfast. It's very convenient. This time, I made purple sweet ... ...
Stewed pig ear and meat kitchen
Hello, everyone. I'm a meat chef. Today, I'd like to bring you a delicious dish, spiced pig ear. Spiced pig ears are fragrant and refreshing. They are very popular. It's a very delicious dish. Pig ear also has a lot of collagen. It is very effec... ...
Meat jelly
Pigskin is a kind of food with high protein content. At the same time, the collagen in pigskin is also very rich. So eating pigskin more is a treasure of beauty and beauty for women. Many female friends often buy various collagen supplements. I ... ...
Salted duck eggs
Last month, my friend sent some duck eggs from my hometown. I thought too much about it. Let's marinate some duck eggs and eat them.
Stewed lamb chop with radish
Mutton is known as the best tonic in winter. Mutton is warm. It can not only nourish and strengthen the body, but also warm the body and enhance the ability to resist cold. Cooking lamb chops with radish can also reduce the mutton smell of lamb ... ...
Braised chicken with lotus and salt in Kunbo casserole
Kunbo food grade casserole. It doesn't break even when it's dry and cold. 4.6L Large capacity. There's no problem in baking a whole chicken of about two Jin. It's just enough for a family of three. I have a different plot about how to eat the wh... ...
Kung pao chicken
It's snowing. When the snow in the circle of friends comes, I know we've missed another year. We're old again. The memory has faded away. But the thought has deepened. At that time, just a few years after graduating from school, I left my city a... ...
Peanut finger biscuit
I like it very much. Don't worry about what you do
Black Forest Cake
Christmas is warming up. Every Christmas season, red and purple chelizi always make people want to give up. A dessert of the season, battle is huge, can make birthday cake, can make Christmas cake super beautiful fresh cherry black forest naked ... ...
Homemade frozen meat skin
My daughter-in-law prefers to eat meat, skin and jelly. I feel like I've added something unclean when I'm shopping outside.
Red Velvet Cake
Mom asked me to make a cake for the boss last night. Beautiful red velvet cake. I'd like to express my gratitude to my new son.
