Chinese Food
All Recipes
Common pressure cooker red bean big corn dregs congee
Northeast farmhouse rice. It's time-saving and doesn't need to worry about paste pot. It's fragrant and glutinous.
Stewed pear with scallop
My baby accidentally caught cold. I coughed badly. When I coughed as a child, my mother was stewed with Sichuan shellfish and Sydney. I wanted to stew it for my baby. I also wanted to try it for my baby. I must take good care of my baby at the t... ...
30 minutes to make super crisp Matcha biscuit
Delicious or delicious
Macaron
Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
Macaron
Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
Pig's hoof with bean curd in lazy version
The pig's hoof is very fragrant but very greasy. The bean curd tastes sweet and fragrant. It can be fresh and greasy. It's very suitable for cooking meat. Sufu plus pig's hoof. It can remove the putty and keep the fresh taste. It's a perfect mat... ...
Soft European bread (lazy European bread)
I've always been making cakes and biscuits. I seldom make bread. My friend gave me this recipe. I made it when I was greedy. I didn't want to upload it when I made it. But when the bread came out, I thought it was really delicious. Then I couldn... ...
Vegetarianism -- Fulu golden pig
Qingming is coming. There is a golden pig worshipping ancestors in the window advertisement of pastry shop. So I learned to make one.
Banana pound cake (simple breakfast)
Very simple basic cake. All raw materials can be mixed evenly. It is suitable for breakfast and afternoon tea. It has a strong banana flavor.
Sichuan Red oil bean skin (all-purpose sauce for cold dishes)
The proportion of sauce is Sichuan flavor. The taste is heavy. If you can't eat spicy, you can adjust it by yourself. This sauce can mix all vegetables
Fresh meat bun
My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...
Braised meat
Delicious, simple,
Piggy mung bean Sachet
I like to eat bags very much. Last time I had tea, I saw that he liked piggy bags very much. Today he went to bed very early to encourage me. I'll make some of his favorite bags for him to eat. I should be very happy to see you tomorrow.
Fried mushroom with dried apricot
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...
Layer upon layer. Egg pie with leek and meat
I like thick pancakes. If it's directly thick, it feels like flour. It's like eating dough.
