Chinese Food
All Recipes
Detailed version production - tofu - and tofu brain
It's good to be able to do it by yourself in an extraordinary period
Fennel bun is delicious and soft
I don't know if the family likes eating fennel stuffed buns, dumplings and so on. Some kids may say that they haven't eaten fennel. Then I want to say that you really need to try fennel stuffed buns. They are super delicious. If you have chili o... ...
Meat loaf
Do you still remember the small meal bag we made? This time, I'll change my taste a little. Make the meat loaf. The salty smell of the meat pine definitely adds to the food.
Vegetarianism high quality food - chicken head rice and sweet bean
Suzhou is good. Breed chicken head with water. Yingrun every doubt bead ten Dendrobium. Soft fragrance preference milk Ying ou. Thin peel small court quiet. ——Recalling Jiangnan chicken head rice is the most famous one among the Eight Immortals ... ...
Mixed grain soft Europe
It is rich in B vitamins, various minerals and rich dietary fiber. It can clear intestines, expel toxin, moisten skin, protect cardiovascular system, promote digestion and strengthen bones. Miscellaneous grains also have a strong sense of fullne... ...
Deep fried doughnut
Super delicious doughnut - you can make delicious doughnuts without using the oven. Although it's a fried version, it doesn't feel greasy at all. The days with dough are very stressful. It's very healing.
Formula of lactone tofu brain with sauce
Soymilk machine version of Oh, three for a family, three small bowls
Scallion cake
Today, make a scallion cake. The process is simple. You can try it.
Steamed bread
I highly recommend this bread to you, because the ingredients are very simple, easy to use, and very healthy. It's not hot to steam. The bread is soft and creamy. As long as the two steps of fermentation and kneading are done correctly, the succ... ...
Polish croissant
There is an idiom in China called prepare for a rainy day. At present, the epidemic is coming. Many people's food and daily necessities are not ready. I usually like to make bread and all kinds of pasta. When I arrive at the store for activities... ...
Tianjin weixianggu Pork Bun
It's said that Tianjin baozi is delicious. Today, I'd like to introduce a family version.
Lemon flavored sea bass
Perch is rich in a variety of nutritional values. It has the highest DHA content in freshwater fish. Lemon contains nicotinic acid and rich organic acid. Its taste is extremely sour. Citric acid juice has a strong bactericidal effect. It is good... ...
Braised goose with beer
Goose has a slightly fishy smell, so it's more suitable to use beer to suppress fishiness, and the meat is also tender. I cut off a lot of fat meat to extract oil. So the whole goose is much cooler. The carrot absorbs the goose juice. The goose ... ...
Chicken and radish bun
If children like pork, they'd better use three fat and seven thin pork. Because my girl eats chicken without pork. That's why I use chicken.
Korean bean sprouts of seckill rice
Korean bean sprouts are different from ours. I don't know what kind of beans they are made of. They are chewy and have long roots. They are really delicious when fried. It can also be made into bean sprout soup. It's very clear. It's just to put... ...
