Chinese Food
All Recipes
Xiaolichikou Gongbao chicken
The delicious fried chicken in soy sauce was unknown before, so emmm got cold Today, I'd like to have the same delicious Kung Pao ha ha ha ha ha ha ha ha ha and spray rice
Minced bread with shallot and ham
This is our sister Xuanxuan's favorite meat loaf.
Bread
hahahah
Tomato and beef brisket noodles that you can eat in 20 minutes when you go home
It's always how fast and how to come home from work to have a meal. These days, I wonder how to have a nutritious dinner in the shortest time. Yesterday morning before going to work and going out, I made an appointment with the rice cooker to co... ...
No need to knead the noodles
I like this kind of bread without kneading. It's delicious and easy to make.
Steamed bread with white flour
As a native northerner, the most favorite food is bread, which is the main food for three meals a day. Usually, I don't have time to steam steamed bread at work, so I often go out to buy steamed bread. Recently, he was surrounded by flour by a s... ...
Stir fried shredded pork with celery and bean sprouts. Reduce fat and weight.
This year's day seems to be going very fast. It's late April in an instant. It's also the best time of the year. The temperature picked up quickly. It was 25 degrees in a twinkling of an eye. There was a strong wind two days ago. After the stron... ...
Beef Brisket with tomato and potato
I replaced 2 yellow onions with 8 cream yellow packets. Fried beef with onion can replenish blood. Can stewed beef with onion replenish blood?
Stir fried crispy garlic and chicken gizzards
It's a delicious dish. It's simple. Garlic moss is my favorite green vegetable. It's nutritious. Chicken gizzards are also my favorite. This dish combines the crispness of garlic with the crispness of chicken gizzards. It's really delicious. It'... ...
Scallion cookies
When I was a kid, I liked to eat scallion flavored biscuits. When I was a kid, I began to miss the past. At that time, I was happy and carefree ❤️
Scallion flavored pasta
Crispy outside and tender inside. Salty and delicious
Cream cookie
A few days ago, there was a lot of light cream left in the cake roll. In order to digest the light cream at home, the light cream cookie was specially baked. I made three plates of cookies in this quantity. They are very fragrant and fragrant
Chenopodium whole wheat Hanbao embryo
For the first time, I made my own bread to make the proportion. Record. The recipe is not sweet. Lose weight. What you can do for yourself depends on your mood.
