Malan head is fragrant, diuretic and dampness removing ~
Malan head is one of my favorite vegetables. It's cool and bright. My mother knows I like it. She specially made a place under the peach tree to plant Malan head. She always picked a big bag of fresh and oily green Malan head for me on the eve o... ...
It seems that the wonton is a little tired of eating. Spring is also a good time to eat wild vegetables. Besides, the vegetables are rich in nutrition. So we began to do it.
There are many wild vegetables in this season. Of course, most of them are planted. Malan head is one of them. It's a seasonal dish to mix dried parsley with it.
Everything revives in spring. The bamboo shoots and malantou are delicious and healthy. If you have time to go for a outing, it would be more perfect to dig bamboo shoots and get Malan head.
My family eats dumplings every half a month. This time, the dumpling skin is made by hand. The meat stuffing is added with Malan head.
It's three yuan a share. I found that there are two dishes selling Intestines on Taobao by chance. There are 40 or two packages. I bought them on impulse. Today, I just want to make intestines to warm up. In order to be the favorite of my family... ...
I was going to make the dried Malan head. Someone forgot to buy me the dried balm. I'll gather the number of blinds. It's delicious. -
My friend brought the finished Shandong pancake noodles. I don't know how to eat them. So I tried to make Hangzhou style spring rolls.
The Malan head in April is very fresh and tender. Buy more to scald it and then freeze it and eat it slowly.
Make some small dishes for my parents. Eat and talk with them. I think this is what my parents want to see the most. My father likes wild vegetables. Today, I make my father a cold and dried Malan head. Malan head is not only nutritious, but als... ...
It's a must in Jiangnan Spring
Spring equinox is a day of equinox. Yin and yang are in balance. In the next period of time, we should pay attention to the balance of body functions in diet. We should eat more vegetables, fungi and other foods rich in vitamins and minerals. Ma... ...
I've been working in Shanghai for 7 years. When I came back to my hometown Chongqing, I can't forget a dish -- Xianggan malantou accidentally found malantou on the side of the road (because it's not called this name in my hometown), so I made th... ...