Chinese Food

Sichuan cold noodles

Sweet potato bun

That day's supermarket. Purple potatoes are on sale. Ha ha, it's so cheap. It's less than three yuan and a Jin. I just bought some dried potatoes and made them into mashed potatoes and put them in the refrigerator for future use. It's useful today~_ ~

Minnan Sha tea noodles (Zhangzhou Xiamen flavor)

I went to Zhangzhou University and liked Sha Cha Mian very much, so I tried to do it myself and consulted Zhangzhou's local friends. It's not bad.

Children's Day Mother's cold noodles memory taste Yueer kitchen

Mother's cold noodles - I didn't make Sichuan cold noodles. I took this name because my mother used to make them for me. I remember that was the summer before the college entrance examination. I went home after the intense classes every day. Wha... ...

Steamed bread with noodles

Husband's kneaded face

Cold noodles

Spicy cold skin for lazy people

I have nothing to do today. I made a cold skin at home. It's easy to eat less sails. I asked, Zizai, why are you so interested in cold skin? Fan Shao replied, actually, I'm interested in all kinds of sesame paste. Looking back on the cold noodl... ...

Fragrant but not greasy Kidney Bean Bun

I've been in love with that taste since I went to Dalian once to eat the Kidney Bean Bun in a gourmet restaurant. It's fragrant but not greasy. I can't forget it for a long time. I haven't had the chance to search for that taste by myself. Today... ...

Cool skin with shredded chicken

I often make my own cold skin in summer. What I usually do is to wash my face. I like the feeling of q-bounce. This time, it's not allowed. Just try to do something that doesn't wash your face. Children don't like celery. They think it's crude f... ...

Fried bean curd

I can't avoid getting old when I buy more beans. This dish is made of beans.. No waste and delicious

Chinese style moon cake

Braised noodles with pork and beans

Five people -

Steamed rolls

Mooncake

The first time I tried to make moon cakes, I made them myself from the skin to the filling. There is no medium gluten flour at home. I don't want to go out to buy it. Instead, I mixed 100g of thin flour and 60g of strong flour. The moon cake mou... ...

Making moon cakes for Mid Autumn Festival

Cantonese moon cakes have exquisite ingredients. The thin skin and fillings are delicious. Tea is definitely the golden partner of mooncakes. One mouthful of mooncakes and one mouthful of tea will help digestion and increase Yaxing. Prepare mate... ...

Full moon gift

I like western baking. I prefer Chinese cakes... The Mid Autumn Festival is coming. I'd like to present a classic Chinese cake recipe [Wuren moon cake]. I wish you a full moon. Happy holidays...

Cantonese golden moon cake

Guangdong style golden moon cake is a popular, easy to learn and delicious food. Come and make a customized moon cake for your family at the Mid Autumn Festival

Guangdong snacks hand made chicken cake

Chicken cake is one of the traditional snacks of Han nationality in Guangzhou, Guangdong Province. It was named Xiaofeng cake for the first time. It is made of pork, sugar, white sesame, melon seed, olive and other spices. It's made of flour, su... ...

Make mooncakes by yourself

Flour 200g, oil 50g, Jianshui 5g, syrup 100g, filling 300g, 12 50g mooncakes.

Steamed bread

Here are two ways to steam bread.