Chinese Food
All Recipes
Mango Mousse Cake
6-inch open bottom cake mold
Zebra cake
Qifeng cake is very simple, beautiful and delicious.
Fruit Qifeng
The successful Qifeng also needs several hones to succeed. With careful efforts.
Cranberry (plum) biscuit King version
This biscuit has few ingredients, simple operation and high success rate. It is a must for new bakers.
Portuguese egg tarts
I love egg tarts very much. But I tried to make my own egg tarts before. Every time I failed. But I chose frozen egg tarts. In fact, the taste is very good.
Milk flavored croissant
The bread made from this recipe is really delicious. It's no worse than the one bought by the cake shop. Every time I eat it, I tear it off one by one. It can make thin slices. It's another great pleasure to enjoy delicious food at the same time... ...
Matcha cake roll
Every time I go to the cake shop, I will lose the Matcha roll. This time, I can make it by myself. Without any addition, I can eat it at will. It's nice to borrow the recipe of yoghurt Qifeng and change it. Let's try it together.
Lava chocolate cake
1. This recipe can only make two cups of cake. If you eat more people, you can double it. 2. I used dove's dark chocolate. There is already sugar. So there is no extra sugar.
Original butter cookie
I think it's hard to change the recipe for someone else's next time. Don't come here with technical problems to force. No one asks you to use it. It's a recipe that has been tested many times. Use a disposable flower mounting bag to squeeze it o... ...
Strawberry cream pudding / spaghetti
Pannacotta is cooked cream in Italian. As the name suggests, it means cooking cream and sugar. Add coagulant to wait for it to cool down. Then pour all kinds of jam or nut juice on it. At first, people melt the fish bones. Extract collagen from ... ...
8-inch Qifeng cake detail steps picture
If you want to become a cream cake based on Qifeng cake, first put 200 grams of light cream and 20 grams of sugar powder in the mixing basin, and then put the mixing basin on ice. Whipping cream is basically the same as whipping protein. Wait un... ...
Chocolate nut biscuit
This time I baked a chocolate flavored almond nut biscuit. It's very crispy. The American Almond pancake is always my favorite ~
Custard bread
The slightly sweet and smooth custard sauce is actually the kind of sauce in Xishu puff. It's very delicious. The main ingredient is the casserole. Ingredients are the ingredients for making bread. A dough of 36-45g can be made of 5-6.
Light Cheesecake
Light cheesecake is popular in recent years. It's also a kind of cake that everyone likes to make. Formula n many. I also tried many recipes. I feel this is my favorite. Because it tastes light, fresh and not greasy. No butter cream except cream... ...
8-inch Qifeng cake
Qi Fengqi is crazy. It's a simple basic cake with basic skills. After two failures, some experiences are summarized. For reference - 1 operate in strict accordance with grams. 2 protein should be sent
