Chinese Food
All Recipes
Cranberry with sponge
I think I'm right. I don't study hard. After the dough is reconstituted, put it into a large bowl. Ferment it to twice the size. Then I found out when I was preparing to cut and reshape. The original Apprentice Baker was to cut and reshape the d... ...
You don't have to kill it. It's easy for new bakers. Crispy chocolate bean biscuits
It's a warm afternoon in winter. It's sunny. It's drinking tea. It's with a kind of crispy biscuit. Listen to music and read books. This is the good time I want. (I feel like I haven't had leisure for a long time What the hell This small biscuit... ...
No need to knead noodle and leek pie
The leek pie with thin skin and many pours can be made simply at home without kneading and rolling. The ingredients are simple, time-saving and labor-saving. After frying, the skin is crispy and the stuffing is delicious. -
Sesame pancakes full of crumbs
A kind of It's a small and lovely sesame cake. Take one bite at a time, and the crumb will fall off your mouth, and the eyebrows will fall off A kind of ︎ the formula given is 10. It's OK to serve it as a small tea-
Interesting biscuits
Fun Duo is a biscuit with crisp cream cookies and mellow chocolate. It is one of the products of kraft Food Co., Ltd. The unique feature of our products is the perfect combination of good cookies and rich chocolate beans. Today's homemade funny ... ...
Bisberry Muffin
Simple Kwai -
Chocolate Cranberry scone. Breakfast energy punch
Sikang is a very traditional and varied family baking food. It is also very handy for the little white baking. And it's very convenient and easy to do. The whole journey is less than 30 minutes. The Kwai's roast breakfast is very quick. The quan... ...
Coarse grain yoghourt pasta
[4182] it's a story of using all your strength to rest at home Seeing the traffic jam on the way home for less than half an hour, I was so angry that I directly carried the express back to December 21, 2019
Sweet pastry | baixiangguo Madeline
What do you have today? Would you like another dessert. The cake outside is high in sugar and oil. What material is it? Do you feel more relieved? Use the mini Madeline mold. I don't worry that I can't help eating too much and growing fat. So le... ...
Mini doughnut (light food machine version)
A simple soft doughnut. It's very good for fast breakfast. It tastes like the old Kwai cake.
Christmas tree biscuit (without butter)
Christmas is coming soon. Let's make a Christmas tree biscuit. Don't use butter (I won't tell you because I'm too lazy to wash and beat the egg head). It's easy and convenient to operate. Even new bakers can easily handle it. It's just that flat... ...
Black tea pound cake
I didn't expect to add black tea powder to the fragrant and delicious pound cake. It not only adds the aroma of black tea, but also reduces the greasy taste of pound cake itself. Let's try it. Tea lovers should not miss it.
Sweet and lovely Christmas chocolate doughnut
Why don't we get together for a game. Preheat Christmas. How about making a cute mini doughnut? It's very simple. You don't need an oven to do it. I'll have a happy meal with you-
Pumpkin pound cake
I used to reject pound cakes. I always thought the calories were too high. It's easy to get fat after eating. This time, it's made of pumpkin. It's more coarse food, less fat. It's delicious and good-looking.
Pork puff waffle
Waffles are also called tarts. There are many ways to make waffles. The filling is also matched with your own preferences. My baby likes to eat meat floss. So this time, we use meat floss as the sandwich for the fermentation version. Anbao likes... ...
Fried lotus root box
This is a home-made dish that my family must make on New Year's day. In the past, my father used to fry a pot of lotus root boxes when it was almost new year ' -
