This dish is easy to use. It's suitable for the parents who want to learn how to make a good dish. I write the right amount of seasoning because I want to decide the amount of seasoning according to the actual needs of the parents. I'll go with ... ...
It's spicy. It's good to serve wine and food. The amount of pepper and pepper can be put according to the degree of spicy.
Two years ago, my younger brother resigned and my younger brother-in-law opened a small restaurant at home. Since then, every Spring Festival, my younger brother and his wife have made all kinds of delicious food for our family. I learned from m... ...
Pig skin contains a lot of collagen protein. It can be converted into gelatin in the cooking process. Gelatin has a network space structure. It can combine with a lot of water, enhance the physiological metabolism of cells, effectively improve t... ...
Some people like noodles in clear soup. My family likes mixed noodles. That birthday. I want to get up again and cook breakfast. I want to put a cake on it and bring it out. That is to say, the soup noodles are Kwai Tai. Let's boil the soup. Tas... ...
[rosemary] hot and sour potato silk can be made in almost every family. Although it's called hot and sour potato silk, it's really a taste of a family. But delicious food doesn't need to be so complicated. It doesn't matter the most professional... ...
In spring, a touch of vibrant green on the table can bring a happy mood. When you have a bad appetite, delicious cold dishes give you a big appetite.
I bought the salted kelp stalk in the supermarket. I don't know what's the difference between it and kelp. But it's still delicious. The sea really gives us a lot of delicious food, such as kelp. Kelp is a kind of vegetable with high nutritional... ...
My husband's favorite. Sour and spicy.
Songhua preserved egg, also known as preserved egg, changed egg and grey wrapped egg, is a kind of traditional flavor egg product of Han nationality. The taste is fresh, smooth and refreshing. The color and fragrance are unique. The main raw mat... ...
Come on, come on, let's continue to make hairtail ~ ~ ~ today's dish of hairtail with garlic flavor is very simple. The seasoning is rarely used ~ ~ look at the hairtail recipe I made before. There are grilled hairtail in the oven, fried hairtai... ...
I think it's too time-consuming. OK. In fact, I'm too lazy. Ha ha. It's really convenient and delicious.
I was robbed by Taobao merchants. They said I helped to take pictures. And. No. yes. This picture is pasted. It's really embarrassing. I mean, I don't have any Taobao sellers. Off. Department. Welcome to my official account No. " ixiangshi&... ...
I've wanted to cook this dish for a long time, because I often ask people what they like to eat. The roll call rate of this dish is quite high. But I've done it several times before I finally feel like a restaurant. I just don't know what's goin... ...
I like eggplant very much, because it is one of the few purple vegetables. It has high nutritional value. How to make eggplant is delicious. But I never fry it. In that case, healthy ingredients will become unhealthy. Cold eggplant is delicious.... ...
Spring is coming. It's also the time when the fresh Chinese toon buds come to market. Chinese toon is a seasonal variety in spring. The buds of Chinese toon trees are also called vegetables on trees . It's a delicacy that never leaves the world.... ...
The old sewing machine at home is older than mine. In the sixties and seventies of last century, there were three treasures for marriage: sewing machine, flying pigeon bike and Shanghai watch. No money to buy. Prepare simple furniture. Happy can... ...